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  2. Mark Bittman - Wikipedia

    en.wikipedia.org/wiki/Mark_Bittman

    Bittman has written and co-written 16 books and cookbooks. Bittman's most recent cookbook, How to Cook Everything Fast, was released October 7, 2014. [10] In 2005 he published the books The Best Recipes in the World and Bittman Takes on America's Chefs, and hosted the Public Television series Bittman Takes on America's Chefs, which won the James Beard Award for best cooking series. [11]

  3. "A minimalist kitchen is a kitchen curated for you," says minimalism blogger and expert Francine Jay. "Instead of a hodgepodge of culinary gadgets that you rarely—if ever—use, it contains ...

  4. 17 best coffee-table books for Angelenos - AOL

    www.aol.com/news/17-best-coffee-table-books...

    Publishers have given us a lot to love this year, including tomes about Hollywood, Pride and California landscapes, and cookbooks sampling the flavors of Mexico, Africa, Latin America and Vietnam.

  5. New cookbook encourages cooks to follow charts, not recipes

    www.aol.com/news/break-rules-kitchen-still...

    Turshen’s October 2024 cookbook, “What Goes With What,” includes 20 charts, 100 recipes and “endless possibilities,” with sections that focus on stews (Mushroom Cacciatore), quick pastas ...

  6. Sara Moulton - Wikipedia

    en.wikipedia.org/wiki/Sara_Moulton

    Her first cookbook, Sara Moulton Cooks at Home, was published by Broadway Books in October 2002, [19] and was meant to counter America's disastrous love affair with fast food by encouraging everyone to cook delicious and healthy food at home and to dine with family and friends. [20] "

  7. Joshua Becker - Wikipedia

    en.wikipedia.org/wiki/Joshua_Becker

    Joshua Becker (born 1974 [1]) is an American author, writer, and philanthropist.. Becker has written four books on minimalism and intentional living, which have collectively sold hundreds of thousands of copies and have been translated from English into several languages including Chinese, Spanish, German, and Polish.