Ads
related to: pizza and pasta factory marlboro
Search results
Results From The WOW.Com Content Network
This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.
Smartfood was first created in 1985 by Andrew Martin - chairman and CEO, Ken Meyers- VP of operations, and Martin's wife Annie Withey- VP of consumer relations, in Hampton, Connecticut.
Pizza Factory Inc. [1] is a chain of pizza restaurants in the western United States, based in Oakhurst, California. [2] The company began in 1979, when Danny Wheeler and his wife Carol opened Danny's Red Devil Pizza in Oakhurst. Ron Willey and his wife Joyce subsequently opened a second location in 1981, known as Pizza Factory.
Fazoli's original menu options were pizza and pasta. From 1990, the emphasis shifted away from pizza towards pasta cooked al dente, and meals at a lower price point than competing hamburger restaurants. In the early 2000s, low-carbohydrate diets became popular and Fazoli's added low fat items with more vegetables and protein. [5]
Rocky Rococo Pizza and Pasta is a chain of North American restaurants that specializes in pan-style pizza sold by the slice. It was founded in Madison, Wisconsin , in 1974 by Wayne Mosley and Roger Brown, who took the name from a character invented in 1969 by the Firesign Theatre . [ 1 ]
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
MINEOLA, N.Y. — A Republican official who oversees Nassau County on New York's Long Island has seemingly refused to lower flags to half-staff in memory of the late Democratic President Jimmy ...
The Washington Post called the restaurant "the pizza shop for the 21st century", describing it as "Chipotle for pizza". [7] It was named best pizza in the Washington City Paper Best of D.C. in 2017; [13] was #12 on the Restaurant Business 2017 Future 50 list of fastest-growing small concept restaurants; [14] and was on the Fast Company World's Most Innovative Companies 2018 list.