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Heat oven to 400ºF. Spread bread onto baking sheet; drizzle with oil. Sprinkle with 1 Tbsp. cheese and crushed pepper. Bake 10 min. Meanwhile, cook and stir bacon in large saucepan on medium heat ...
Kale, Sausage & Pepper Pasta. ... A rustic chicken dinner doesn’t get much easier than this. You can make the entire meal in one skillet, which makes cleanup a breeze. ... Tuscan White Bean Soup.
Tuscan Sausage, Kale and Tortellini Soup by Kevin Curry Tortellini is one of those especially versatile varieties of stuffed pasta. Here, they get swirled into a hearty Italian-inspired soup.
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The American restaurant chain Olive Garden offers a very different soup under the name zuppa toscana. Rather than being based on beans, it is made with Italian sausage, red pepper, onion, bacon, garlic, chicken broth, cream, potatoes, and kale. [3] [4]
This simple rustic soup is bursting with a sultry, spicy flavor from simple whole ingredients. ... Filled with sausage, potatoes and kale. Get the Recipe: ... Crock Pot Hearty Italian Beef Soup.
Heat a dutch oven or other heavy bottomed pot over medium heat. Add the bacon pieces and cook until crisped, about 5 minutes. Remove with a slotted spatula or spoon and place on a paper towel to ...
Make a sausage-studded sauce with mushrooms, onion, garlic, pumpkin purée and heavy cream and layer with lasagna noodles with heaps of kale, ricotta and sage filling.