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Bake the tetrazzini in a 3-quart casserole to give it a browned topping. Combine chicken broth, butter and flour in a saucepan . Grate the Parmesan cheese with a cheese grater.
Use extra turkey to make this easy, comforting stuffing casserole. Just swap in an equal amount of turkey for the chicken listed in the recipe. Get the Stuffing Casserole recipe .
Thanksgiving Leftovers Turkey Tetrazzini. By Chandra Ram. Active Time: 30 mins. Total Time: 1 hr. Servings: 4. Ingredients: 8 ounces spaghetti 1/4 cup (1/2 stick) unsalted butter, divided
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Turkey tetrazzini. Tetrazzini is an Italian-American dish made with diced poultry or seafood and in a butter, cream or milk and cheese sauce flavored with sherry or white wine. Some recipes use a bechamel sauce, mornay sauce or condensed cream soup.
DRAIN spaghetti; return to saucepan. Add Neufchatel sauce, chicken mixture and 2 Tbsp. Parmesan; mix well. Spoon into 2-qt. casserole sprayed with cooking spray; cover. BAKE 25 min. Top with mozzarella and remaining Parmesan; bake, uncovered, 2 min. or until mozzarella is melted. Kraft Kitchen tips:
Get Recipe: Turkey Tetrazzini. Turkey Tetrazzini, which originated in a San Francisco restaurant in the early 1900s and is named after an opera singer, is another casserole that's special enough ...
Turkey Tetrazzini. Named after opera star Luisa Tetrazzini in the early 20th century, turkey tetrazzini now most commonly refers to a casserole with spaghetti noodles in a creamy sauce with mushrooms.