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The Specialty Coffee Association of America (SCAA) (also SCA Specialty Coffee Association, post-2017), founded in 1982, was a non-profit trade organization for the specialty coffee industry. With members located in more than 40 countries, SCAA represented different segments of the specialty coffee industry, including producers, roasters ...
The Specialty Coffee Association has a series of more detailed specifications (SCA is the union of the Specialty Coffee Association of American (SCAA) and Europe (SCAE) [5]). The SCA sets standards for specialty coffee at every stage of the coffee production, including allowable defects in green beans, water standards, and brew strength.
The World Barista Championship (WBC) is an annual barista competition operated by World Coffee Events for the title of World Barista Champion. The competition is composed of the winners of the national barista championships, which are operated by the Specialty Coffee Association (SCA) chapters, or an approved, independent, non-profit national body.
Since 1995, it has been operated by partners Bernardo Della Mea Francesco and Palombarini. In 1997, Caffè del Doge became a member of the Specialty Coffee Association of America and began exporting its beans to foreign markets in 1999.
World Coffee Research (WCR) is a non-profit research and development agricultural organization. [1] The organization was founded with participation or funds from thirty coffee industry groups including the Specialty Coffee Association of America, Green Mountain Coffee Roasters, Peet's Coffee & Tea, Counter Culture Coffee, the coffee importers InterAmerican Coffee, and specialty coffee ...
The value of this coffee is more than $65 million, based on an average Free On Board price for Indonesia specialty coffee of $3,200 per metric ton. More than 8,000 Indonesian farmers have joined SCAI through their cooperatives. Coffee retailers who are members of SCAI are active in barista championships, as judges and participants. [4]