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This classic crème brûlée recipe is on par with what you'd get at a 5-star restaurant, but it's surprisingly easy to make at home. What Is Crème Brûlée? Crème brûlée is a decadent French dessert consisting of a custard base and a caramelized sugar crust.
Creme Brulee. 239 Reviews. Level: Intermediate. Total: 2 hr. Prep: 15 min. Inactive: 1 hr. Cook: 45 min. Yield: 5 to 6 servings. Nutrition Info. Save Recipe. Ingredients. Deselect All. 1...
The best Crème brûlée recipe that delivers super silky custard topped with the perfect brûlée'd sugar topping.
175 Comments. Recipe v Video v Dozer v. Here is a classic Crème Brûlée with a silky, smooth and rich custard topped with a thin pane of crunchy toffee. This is French chic personified in a dessert – classy but not stuffy, and oh-so-effortless! It takes just 4 simple ingredients: cream, egg yolks, sugar and vanilla.
Our recipe for classic crème brûlée is foolproof. If you're hesitant, don't be. It's easier to make than you might think and we'll walk you through every step of the way to get the smoothest, richest, creamiest homemade crème brûlée.
Flecked with espresso and flavored with pure vanilla, this is my favorite crème brûlée recipe. The brilliantly creamy custard can only be reached by cracking through a crisp caramelized sugar ceiling. The textural difference between the two layers is unbelievable and separates this dessert from every other.
Creme Brulee Recipes. Perfect Crème Brulée. 4.4. (26) 18 Reviews. 9 Photos. I have made crème brulée many times and have been perfecting the recipe over time. Submitted by Bobo. Updated on March 29, 2023. Add Photo. 9. Prep Time: 15 mins. Cook Time: 35 mins. Additional Time: 2 hrs 15 mins. Total Time: 3 hrs 5 mins. Servings: 4.
Creme Brulee. 3.3. (711) 28 Reviews. By. Martha Stewart. Updated on May 16, 2017. Rate. Servings: 8. One of Martha Stewart's favorites, creme brulee's seductive secret lies in the contrast between the brittle caramelized topping and the smooth, creamy custard beneath.
Simple Crème Brûlée Dessert. 4.9. (121) 88 Reviews. 45 Photos. This easy crème brûlée recipe is rich and creamy. It should still be jiggly in the center when you remove it from the oven. To serve, use a spoon to crack the crisp sugar topping open to reveal the creamy dessert underneath. Submitted by sous-chef-jason. Updated on March 14, 2024.
Active: 45 min. Yield: 4 servings. Nutrition Info. We wanted a rich and creamy custard that wasn't too sweet, so we could fully enjoy the signature crunchy layer of caramelized sugar on top. By...