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The 30-minute dinner is so versatile—you can use any quick-cooking protein or vegetable you have on hand and still have a delicious meal on busy weeknights. View Recipe Teriyaki Chicken Skillet ...
Lay the chicken breasts flat on a cutting board and carefully cut them in half horizontally using a sharp knife. Alternatively, pound them out with a meat mallet until they’re about 1/2-inch thick."
Using store-bought rotisserie chicken saves time when cooking, and leftover chicken would work just as well. View Recipe 3-Ingredient Creamy Rotisserie Chicken Salad
Try adding different spices, like the taco seasoning in our chicken fajitas; extra-flavorful sauces, like in our sheet-pan harissa chicken & sweet potatoes or our goddess bowls; or replacing ...
The shallots, garlic and thyme add aroma and flavor to the dish. Thin-cut chicken cutlets are key for getting dinner on the table quickly. View Recipe. Teriyaki Chicken Skillet Casserole with Broccoli
Thinly-pounded chicken cutlets cook quickly, so this is a great recipe if you need dinner on the table super fast. Shallots, white wine, Dijon mustard, and herbs create a savory sauce.
This recipe calls for boiling a whole fryer chicken but feel free to use a rotisserie chicken instead. It's a quick way to use up leftovers for lunch or dinner. Get Ree's Chicken Salad recipe ...
Here are a few things I learned when making this recipe for chicken tenders. Don't skip lightly breading the tenders . The little bit of flour left in the pan helped thicken up the sauce nicely.