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Belgium, [a] officially the Kingdom of Belgium, [b] is a sovereign state in Northwestern Europe.Situated in a coastal lowland region known as the Low Countries, it is bordered by the Netherlands to the north, Germany to the east, Luxembourg to the southeast, France to the south, and the North Sea to the west.
Belgium, officially the Kingdom of Belgium, is a sovereign state in Northwestern Europe.Situated in a coastal lowland region known as the Low Countries, it is bordered by the Netherlands to the north, Germany to the east, Luxembourg to the southeast, France to the south, and the North Sea to the west.
A key turning point when it was used specifically to refer to the southern part of the Netherlands was during the so-called "Brabant revolution" or "First Belgian Revolution" in 1790. This terminology was revived after the better known revolution of 1830, when modern Belgium broke out of the post-Waterloo kingdom of the Netherlands.
Moules-frites or mosselen met friet is a representative dish of Belgium. Belgium is famous for beer, chocolate, waffles and French fries. The national dishes are "steak and fries", and "mussels with fries". [17] [18] [19] [A] Many highly ranked Belgian restaurants can be found in the most influential restaurant guides, such as the Michelin ...
Moules-frites is often considered the unofficial national dish of Belgium. [8] [9] [10] The red poppy (papaver rhoeas) is often considered the national unofficial national flower of Belgium. [11] [12] [13] Other symbols of Belgium might include Manneken Pis, the Atomium, Belgian waffles, and Belgian fries, which were invented in Belgium.
Belgium – sovereign country located in northwest Europe. [1] It is a founding member of the European Union and hosts its headquarters, as well as those of other major international organizations , including NATO , of which it is also a founding member.
Flint knives discovered in Belgian caves. Little is known about early Belgian cuisine. It can only be assumed that it was similar to that of other early European tribes. The ancient Belgians probably kept animals like sheep and cattle, grew root vegetables, hunted for animals such as the wild boar, fished, and foraged for berries and herbs.
The Kingdom of Belgium accepted the convention on 24 July 1996, making its historical sites eligible for inclusion on the list. [3] Belgium has 16 sites inscribed on the list. The first sites to be added to the list were the Flemish Béguinages, the Grand-Place in Brussels and the lifts on the Canal du Centre, at the 22nd UNESCO session in 1998 ...