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2. Bono's Restaurant and Deli - Wikipedia

   en.wikipedia.org/wiki/Bono's_Restaurant_and_Deli

   As Fontana's Italian immigrant community grew in the 1940s, the restaurant also became a local source of Italian foods previously unavailable in the area. [2] The Big Orange, a 7-foot (2.1 m) tall orange-shaped citrus stand, is located on the property of the restaurant. The orange was originally located 3 miles (4.8 km) to the east.

3. Naugles - Wikipedia

   en.wikipedia.org/wiki/Naugles

   Naugles was a Southern California fast-food Mexican restaurant chain that existed from 1970 to 1995. A revived Naugles chain was established in 2015 by entrepreneur Christian Ziebarth, after it was ruled that the trademarks had been abandoned by the original company's successor, Del Taco.

4. List of pizza chains of the United States - Wikipedia

   en.wikipedia.org/wiki/List_of_pizza_chains_of...

   This is a list of pizza chains of the United States. This list is limited to pizza chain restaurants that are based, headquartered or originated in the United States . The distinction between national chains and primarily regional chains is only indicative of geographic footprint and not necessarily of the overall size of the chain.

5. Tony Gemignani - Wikipedia

   en.wikipedia.org/wiki/Tony_Gemignani

   Favorite items include the Quattro Forni, a thick, square cut pizza cooked in four ovens that is a variation on a pizza baked in three ovens that won Gemignani an international championship; [36] The Dillinger and The Crown Point, Cast Iron Pan pizzas, that won the World's Best Pan Pizza and the Best of the Best at the International Pizza ...

6. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

7. List of pizza chains - Wikipedia

   en.wikipedia.org/wiki/List_of_pizza_chains

   This list of pizza chains includes notable pizzerias and pizza chains. Pizza is a dish of Neapolitan origin and cuisine, made with an oven-baked, flat, generally round bread that is often covered with tomatoes or a tomato-based sauce and mozzarella cheese. Other toppings are added according to region, culture, or personal preference.