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The Panormous Pizza was an extra-large rectangular pizza said to offer 50% more pizza than Pizza Hut's standard round pizza. Aimed at feeding larger groups, it was discontinued in 2010. Consumer ...
Pizza Hut: Chicago Tavern-Style Pizza. There's a new crust on the menu at Pizza Hut. ... Taco Bell: Double Decker Taco. Taco Bell announced all kinds of new items for 2024, ...
In the early 1990s, Pizza Hut sought to attract children and pre-teenagers to build its dine-in business. [1] Through comedy writer Walter Williams and San Francisco advertising agency Goodby, Silverstein & Partners, Pizza Hut created The Pizza Head Show, a series of television commercials [1] to convey the message that Pizza Hut meant "weird fun". [2]
Enter: Hut ‘N Go, Pizza Hut’s brand new restaurant design. It’s pretty different from the Huts you’re familiar with, both past and present, because it’s more like a fast food chain than ...
The Double Decker Taco joined the regular menu items in June 2006. A cheesy version, which featured nacho cheese sauce in addition to the refried beans in between the tortilla and the taco shell, was briefly introduced in 2011. [3] On September 12, 2019, Taco Bell removed the Double Decker Taco from their menu. [4]
An upscale concept was unveiled in 2004, called Pizza Hut Italian Bistro. At 50 US locations, the Bistro is similar to a traditional Pizza Hut but with a menu that included previously unseen items, such as penne pasta, chicken pomodoro, and toasted sandwiches. [32] Instead of black, white, and red, Bistro locations feature a burgundy and tan ...
Pizza Hut is serving up this week's easiest (and most festive) dinner in the form of the Triple Treat Box. ... crusty P’Zone to a variety of other unique menu items over the years, Pizza Hut ...
Restaurant Location Specialty(s) The Blue Barn @ Minnesota State Fair: Falcon Heights, Minnesota "Cowboy Dave's Cluck & Moo" – chunks of chicken thighs and chuck roast mixed with diced vegetables, layered with veal demi-glace, and sautéed cabbage mixed with mashed potatoes, topped with pepper jack cheese sauce made with parsley, tarragon and cream, and a South Carolina-style barbeque sauce ...