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Stearic acid is a prevalent fatty-acid in nature, found in many animal and vegetable fats, but is usually higher in animal fat than vegetable fat. It has a melting point of 69.4 °C (156.9 °F) °C and a pKa of 4.50. [11] Its name comes from the Greek word στέαρ "stéar", which means tallow.
Tetraethylenepentamine (TEPA) is an organic compound and is in the class of chemicals known as ethyleneamines. It is a slightly viscous liquid and is not colorless but, like many amines, has a yellow color.
ECHA InfoCard: 100.049.980: EC Number: 254-996-9; ... C 42 H 57 N 3 O 6: Molar mass: 699.933 g·mol −1 ... -1,3,5-triazinane-2,4,6-trione ...
Tetramethyl acetyloctahydronaphthalenes (International Nomenclature for Cosmetic Ingredients name) (1-(1,2,3,4,5,6,7,8-ottaidro-2,3,8,8,-tetrametil-2-naftil)etan-1-one) is a synthetic ketone fragrance also known as OTNE (octahydrotetramethyl acetophenone) and by other commercial trade names such as: Iso E Super, Iso Gamma Super, Anthamber, Amber Fleur, Boisvelone, Iso Ambois, Amberlan, Iso ...
The addition of a substance to the SVHC Candidate List [2] by the European Chemicals Agency (ECHA) is the first step in the procedure for the authorisation or restriction of a chemical. [3] It is expected that industries operating in EU member states abide by the regulations of REACH and submit chemicals for consideration when appropriate.
Up to 2020, the Agency had identified about 300 substances requiring further review. [11] By 2022, nearly 23,000 substances from 16,000 companies had valid registration dossiers. [ 12 ] The information in the dossier depends on the weight of the substance the registrant is dealing with: the least being for 1–10 tonnes/annum and the most for ...
Esbioallethrin or S-bioallethrin (CAS number 28434-00-6) is the pure S-form (that is, the wedge in the structure as shown in the box points down). [ 2 ] The name bioallethrin was a common name approved by the British Standards Institution and published in. [ 3 ] BS 1831 has been withdrawn, and the common name has been adopted by ISO.
ECHA InfoCard: 100.126.366: Chemical and physical data; Formula: variable: Molar mass: variable ... This page was last edited on 6 August 2024, at 23:03 (UTC).