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The Kayabukiya Tavern (居酒屋 かやぶき, izakaya kayabuki) was a traditional-style Japanese "sake-house" restaurant that was located in the city of Utsunomiya, north of Tokyo, Japan. [1] [2] The tavern's owner, Kaoru Otsuka, owns two pet macaque monkeys who were employed to work at the location. [3]
Cho started her channel in 2010, while living in Japan; her first video was of her using a Japanese candy-making kit. [2] Her initial goal was to "the dual intention of combating the loneliness of moving away from home and documenting her adventures as a foreigner living in Japan".
John Daub is an American YouTuber and Japan-based reporter who runs the YouTube channel Only in Japan, a documentary series focusing on Japanese culture, food, history and his travel around Japan. YouTube series
The episode was seen by approximately 8 million viewers in its original broadcast. In 2005, the episode was first released on home video, and in 2007, it was released as part of the tenth season DVD box set. Following the tenth season's home video release, "Thirty Minutes over Tokyo" received mixed reviews from critics.
Hokka Hokka Tei – a bento take-out chain with over 2,000 franchises and company-owned branches throughout Japan; Kayabukiya Tavern – a traditional-style Japanese "sake-house" restaurant (izakaya) located in the city of Utsunomiya, north of Tokyo, Japan [1] [2] Marugame Seimen – A Japanese restaurant chain specializing in udon; Marukin Ramen
With 110 years of life behind her, Yoshiko Miwa isn’t going to wallow in the negative, and she doesn’t want you to either. The oldest living person of Japanese descent in the United States ...
Chris Broad (born 21 April 1990), also known online as Abroad in Japan, is an English YouTuber, filmmaker, podcast host, author, and former Assistant Language Teacher. He focuses on creating videos about Japanese culture, Japanese food, and travel in Japan, primarily in the Tōhoku region. [1]
In the 6th and 7th century of Japan, many influences arrived in Japan through Korea, including the importation of Buddhism. In addition to the different pre-existing religions such as Confucianism and Shinto, Buddhism had become the main religion by the time of the 6th century. Today, Buddhism is the firm root of the vital dining etiquette that ...