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1. In a large skillet, heat the olive oil until shimmering. Add the chopped onion and garlic and cook over moderate heat, stirring, until softened, about 5 minutes.
Spinach Artichoke Dip. This cheesy dip is the ultimate crowd-pleaser. It can be assembled in the casserole dish the night before you need it, then just pop it in the fridge and bake it right ...
Spinach dip (sometimes casually spin dip) is a dip that uses the vegetable spinach as a primary ingredient. [1] Frozen spinach is often used in its preparation. [ 1 ] [ 2 ] Slow cookers may be used to prepare the dip, and it may be served warm, or there may be no cooking involved. [ 3 ]
Spinach-Artichoke Dip. This version of spinach-artichoke dip is best served warm, melted, and bubbly. It's loaded with spinach so you can even feel good about scooping it up. Get Ree's Spinach ...
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Here's how to make spinach dip, spinach and artichoke dip and other variations. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us ...