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Biblical literature uses several words in its original languages to refer to different types of alcoholic beverages. Some of these words have overlapping meaning, particularly the words in the Hebrew language compared to the words in Koine Greek, the language of both the Septuagint and the New Testament.
Alcohol in the Bible explores the dual role of alcohol, highlighting its positive uses and warnings against excess. In biblical narratives, the fermentation of fruit into wine holds significance, with grapes and wine often linked to both celebration and cautionary tales of sin and temptation, reminiscent of the concept of the forbidden fruit.
Jesus making wine from water in The Marriage at Cana, a 14th-century fresco from the Visoki Dečani monastery. Christian views on alcohol are varied. Throughout the first 1,800 years of Church history, Christians generally consumed alcoholic beverages as a common part of everyday life and used "the fruit of the vine" [1] in their central rite—the Eucharist or Lord's Supper.
A depiction from the Holkham Bible c. 1320 AD showing Noah and his sons making wine. Noah's wine is a colloquial allusion meaning alcoholic beverages. [1] The advent of this type of beverage and the discovery of fermentation are traditionally attributed, by explication from biblical sources, to Noah. The phrase has been used in both fictional ...
Use of alcohol in moderation is an accepted part of Judaism. The Hebrew Bible states that "wine gladdens man's heart" (Psalms 104:15), and a single cup of wine is drunk for common rituals such as kiddush (though grape juice may be used instead). [34] Nevertheless, excessive use of alcohol is condemned.
Other Christian churches, such as some Methodist Churches, disapprove of the consumption of alcohol, and substitute grape juice for wine (see Christian views on alcohol). [4] In Eastern Christianity, sacramental wine is usually red, to better symbolize its change from wine into the blood of Jesus Christ, as is believed to happen at the Eucharist.
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The Hebrew noun nesekh is formed from the Qal form of the verb nasakh, "to pour," hence "thing poured."The verb and the noun frequently come together, such as nasakh [aleha] nesekh, literally "pour [on it] a poured thing" as in the only pre-Exodus use, that of Jacob's libation at a pillar in Genesis 35:14.