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  2. The 15-Minute Baked Chicken I Make on Repeat - AOL

    www.aol.com/3-ingredient-chicken-m-short...

    Pound the chicken breasts to an even thickness, about 1/3 an inch. Place in a single layer on the prepared baking sheet and season with salt and pepper. Cover each chicken breast with barbecue ...

  3. The ultimate guide to baking flavorful, juicy chicken every time

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    Oven-baked chicken is delicious and incredibly easy for weeknight meals or weekend entertaining. But with so much information out there, finding the best method for baking chicken is a bit ...

  4. The Secret Ingredient to the Most Flavorful Baked Chicken Ever

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    How I Make French's Mustard-Herb Roasted Chicken. For four servings, I use: 1 1/2 pounds boneless, skinless chicken thighs, patted dry. 1/3 cup yellow mustard

  5. Oven-Fried Chicken Breasts Recipe - AOL

    homepage.aol.com/food/recipes/oven-fried-chicken...

    2. Preheat the oven to 375°. In a bowl, combine the flour, cayenne, paprika, garlic powder, onion powder, pepper and 1 teaspoon of salt. Drain the chicken, pick off the thyme and dredge in the seasoned flour. 3. In a large ovenproof nonstick skillet, melt the butter in the oil. Add the chicken and cook over high heat until browned, about 5 ...

  6. 29 Family-Favorite Chicken Breast Recipes - AOL

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    All of these recipes result in juicy, flavorful chicken breast. One of the secrets to juicy chicken breast is to make sure that it’s not overcooked. You’re looking for an internal temperature ...

  7. Oven-Fried Chicken Recipe - AOL

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    1. Place a rimmed nonstick baking sheet on the lower rack in the oven and preheat the oven to 450°. Put the beaten eggs, panko and flour in 3 shallow bowls. Season the flour with the celery salt, garlic salt and cayenne. Dust the chicken with the flour, then dip it in the egg, and finally in the panko , pressing to help the bread crumbs adhere. 2.