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  2. Square foot gardening - Wikipedia

    en.wikipedia.org/wiki/Square_foot_gardening

    The square foot gardening method recommends using an open-bottom raised bed, 4 by 4 feet (1.2 m × 1.2 m) square. The square beds are then divided into a grid of sixteen one-foot squares. Each square is planted with a different crop, and based on the plant's mature size either 1, 4, 9 or 16 plants are placed per square.

  3. Garden design - Wikipedia

    en.wikipedia.org/wiki/Garden_design

    Garden design is the art and process of designing and creating plans for layout and planting of gardens and landscapes. Garden design may be done by the garden owner themselves, or by professionals of varying levels of experience and expertise. Most professional garden designers have some training in horticulture and the principles of design.

  4. Computer-aided garden design - Wikipedia

    en.wikipedia.org/wiki/Computer-aided_garden_design

    This includes architectural design software for the drafting of garden plans, 3-D software and image-editing software for visual representation. But tailor-made computer-aided design software is made for the amateur garden design market. It contains some of the functionality of the more advanced programs, packaged in an easy-to-use format. [1]

  5. 10 Essential Tips for Growing Vegetables Indoors Successfully

    www.aol.com/10-essential-tips-growing-vegetables...

    If you’re short on outdoor space or simply want to harvest homegrown vegetables in winter, these 10 tips will help you start and maintain a thriving vegetable garden indoors. Related: 11 Things ...

  6. Starting a vegetable garden: the basics - AOL

    www.aol.com/article/lifestyle/2020/04/14/...

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  7. Kitchen garden - Wikipedia

    en.wikipedia.org/wiki/Kitchen_garden

    The traditional kitchen garden, vegetable garden, also known as a potager (from the French jardin potager) or in Scotland a kailyaird, [1] is a space separate from the rest of the residential garden – the ornamental plants and lawn areas. It is used for growing edible plants and often some medicinal plants, especially historically.