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  2. Tacos, Pizza, and Other Foods That Are Delicious in Casserole ...

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    This casserole addresses that problem, allowing all popper lovers to satisfy that craving. A neat layer of tater tots forms the base of the dish, with a spicy spread of sour cream, cheese ...

  3. 13 Healthiest Salad Dressings To Buy, According to a Dietitian

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    Nutrition (Per 2-tbsp serving): Calories: 120 Fat: 13 g (Saturated Fat: 1.5 g) Sodium: 230 mg Carbs: 2 g (Fiber: 0 g, Sugar: 0 g) Protein: 0 g. Green Goddess dressing was supposedly developed in ...

  4. Paula Deen - Wikipedia

    en.wikipedia.org/wiki/Paula_Deen

    The restaurant closed in April 2014 [13] [14] and reopened in June 2017 as Paula Deen's Creek House, until its permanent closure in January 2023. [15] [16] In 2015, Deen opened Paula Deen's Family Kitchen in Pigeon Forge, Tennessee, [17] and in June 2017, opened another in the city of Myrtle Beach, South Carolina at Broadway at the Beach. [18]

  5. 19 High-Protein Mediterranean Diet Lunch Recipes - AOL

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    Chopped roasted cauliflower brings a healthy, veggie-packed twist. ... crisp-tender broccoli with a layer of melted cheese inside two crispy pieces of bread for a sandwich that’s rich and creamy ...

  6. Salad - Wikipedia

    en.wikipedia.org/wiki/Salad

    A salad can be a composed salad (with the ingredients specifically arranged on the serving dish) or a tossed salad (with the ingredients placed in a bowl and mixed, often with salad dressing). An antipasto plate, the first dish of a formal Italian meal , is similar to a composed salad, and has vegetables, cheese, and meat.

  7. List of casserole dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_casserole_dishes

    Hotdish – Casserole from the American Upper Midwest – typically contains a starch, a meat or other protein, and a canned or frozen vegetable, mixed with canned soup Imelletty perunalaatikko – Finnish dish – a Finnish food traditionally eaten at Christmas

  8. This 5-Ingredient Vinaigrette Is So Good, You'll Never Want ...

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    A great salad dressing comes down to a tasty balance of tanginess, saltiness, and richness. The classic ratio for a French vinaigrette is 2 parts oil to 1 part acid. Personally, I prefer a ...

  9. Salad dressing - Wikipedia

    en.wikipedia.org/wiki/Salad_dressing

    A salad dressing is a sauce for salads. Used on virtually all leafy salads, dressings may also be used in making salads of beans (such as three bean salad), noodle or pasta salads and antipasti, and forms of potato salad. Salad dressings can be drizzled over a salad, added and tossed with the ingredients, offered on the side, or served as a dip ...