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Cold-hardy citrus is citrus with increased frost tolerance and which may be cultivated far beyond traditional citrus growing regions. Citrus species and citrus hybrids typically described as cold-hardy generally display an ability to withstand wintertime temperatures below −5 to −10 °C (23 to 14 °F).
Citrus australis, the Dooja, round lime, or Australian round lime, is a large Australian lime shrub or small tree producing an edible fruit. It grows in forest margins in the Beenleigh area and northwards, in Queensland, Australia. Satsuma Cold hardy mandarin Satsuma mandarin Satsuma orange Christmas orange Tangerine Citrus unshiu
All would be placed instead within Citrus. [2] These hybrids combine some of the edibility properties of the more typical Citrus species with the cold hardiness of the kumquats, often being referred to as cold hardy citrus. They produce small acidic fruit and are also more compact than other citrus, making them good ornamental plants.
Pages in category "Citrus hybrids" The following 77 pages are in this category, out of 77 total. ... Cold-hardy citrus; D. Dancy (citrus) Dekopon; E 'Encore' mandarin; F.
The pompia, a Sardinian citrus genetically synonymous with the Rhobs el Arsa Detailed genomic analysis showed Rhobs al Arsa to be highly similar to several cultivars of the Citrus limetta , the limetta or Persian sweet lime , and likely shared a common origin with them, arising from a cross between citron ( Citrus medica ) and sour orange ...
It is native to northern China and Korea, and is also known as the Japanese bitter-orange (karatachi), [4] hardy orange [5] or Chinese bitter orange. The plant is a fairly cold-hardy citrus (USDA zone 6) and will tolerate moderate frost and snow, making a large shrub or small tree 4–8 m (13–26 ft) tall.