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  2. Hydrolysis - Wikipedia

    en.wikipedia.org/wiki/Hydrolysis

    Hydrolysis (/ h aɪ ˈ d r ɒ l ɪ s ɪ s /; from Ancient Greek hydro- 'water' and lysis 'to unbind') is any chemical reaction in which a molecule of water breaks one or more chemical bonds. The term is used broadly for substitution , elimination , and solvation reactions in which water is the nucleophile .

  3. Bubble (physics) - Wikipedia

    en.wikipedia.org/wiki/Bubble_(physics)

    A bubble is a globule of a gas substance in a liquid. In the opposite case, a globule of a liquid in a gas, is called a drop. [1] Due to the Marangoni effect, bubbles may remain intact when they reach the surface of the immersive substance.

  4. Dispersion (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Dispersion_(chemistry)

    In addition to the classification by particle size, dispersions can also be labeled by the combination of the dispersed phase and the medium phase that the particles are suspended in. Aerosols are liquids dispersed in a gas, sols are solids in liquids, emulsions are liquids dispersed in liquids (more specifically a dispersion of two immiscible ...

  5. Phase (matter) - Wikipedia

    en.wikipedia.org/wiki/Phase_(matter)

    Iron-carbon phase diagram, showing the conditions necessary to form different phases. Distinct phases may be described as different states of matter such as gas, liquid, solid, plasma or Bose–Einstein condensate. Useful mesophases between solid and liquid form other states of matter. Distinct phases may also exist within a given state of matter.

  6. Henry's law - Wikipedia

    en.wikipedia.org/wiki/Henry's_law

    In physical chemistry, Henry's law is a gas law that states that the amount of dissolved gas in a liquid is directly proportional at equilibrium to its partial pressure above the liquid. The proportionality factor is called Henry's law constant. It was formulated by the English chemist William Henry, who studied the topic in the early 19th ...

  7. Carbon dioxide - Wikipedia

    en.wikipedia.org/wiki/Carbon_dioxide

    A candy called Pop Rocks is pressurized with carbon dioxide gas [124] at about 4,000 kPa (40 bar; 580 psi). When placed in the mouth, it dissolves (just like other hard candy) and releases the gas bubbles with an audible pop. Leavening agents cause dough to rise by producing carbon dioxide. [125]

  8. Soda geyser - Wikipedia

    en.wikipedia.org/wiki/Soda_geyser

    A soda geyser is a physical reaction between a carbonated beverage, usually Diet Coke, and Mentos mints that causes the beverage to be expelled from its container. The candies catalyze the release of gas from the beverage, which creates an eruption that pushes most of the liquid up and out of the bottle.

  9. Dissociation (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Dissociation_(chemistry)

    A weak electrolyte is a substance whose solute exists in solution mostly in the form of molecules (which are said to be "undissociated"), with only a small fraction in the form of ions. Simply because a substance does not readily dissolve does not make it a weak electrolyte. Acetic acid (CH 3 COOH) and ammonium (NH + 4) are good examples ...