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  2. Chinese Americans in Dallas–Fort Worth - Wikipedia

    en.wikipedia.org/wiki/Chinese_Americans_in_Dallas...

    Wu stated that Chinese immigration to Richardson began in 1975. [8] Since then the Chinese community has expanded to the north. [8] In the mid-1980s, most Chinese K-12 students in the DFW area resided in Richardson. [9] By 1991 Chinese professionals were settling in rapidly expanding Plano in Collin County. [10]

  3. Culture of Dallas - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Dallas

    Dallas is renowned for barbecue, authentic Mexican and Tex-Mex cuisine.The Dallas area is home to large numbers of restaurants featuring cuisines from all over the world. Suburbs such as Plano, Irving, Carrollton, Richardson, and Arlington feature authentic Indian, Chinese, Korean, Vietnamese, African Cuisines, Pakistani, Taiwanese, and Persian Cuisi

  4. Chinatowns in the United States - Wikipedia

    en.wikipedia.org/wiki/Chinatowns_in_the_United...

    Chinese immigration began in Richardson in 1975. Since then the Chinese community has expanded to the north. [143] In the mid-1980s the majority of ethnic Chinese K-12 students in the DFW area resided in Richardson. [144] As of 2012, North Texas has over 60 Chinese cultural organizations, most them headquartered in Richardson and Plano. [144]

  5. American Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/American_Chinese_cuisine

    American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...

  6. A change in the Fort Worth BBQ lineup: Restaurant founders ...

    www.aol.com/news/change-fort-worth-bbq-lineup...

    The restaurants are open. They have added a new discounted midafternoon happy hour menu from 2 p.m. to 5:30 p.m. weekdays, featuring a $10 sampler plate with a taste of brisket, ribs and Heim’s ...

  7. List of restaurant chains in the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurant_chains...

    Name Original location Founded Headquarters Parent company Number of U.S. locations Areas served Notes BonChon Chicken: Busan, South Korea: 2002 Dallas, Texas

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