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Staub is a premium French enameled cast iron cookware and bakeware manufacturer that was originally headquartered in Turckheim, Alsace, France. [1] The first piece, a cocotte or coquelle , was designed by Francis Staub in 1974 in a dormant artillery factory. [2] Pieces are manufactured with cast iron covered with double-glazed enamel. [2] [3]
Staub Cast Iron Round Cocotte. More options. ... Much of today’s cookware is manufactured overseas, but the Lodge USA Enamel product line is proudly crafted in the USA. ... Enameled cast iron: ...
Staub Cast-Iron Plancha / Griddle, $200, originally $270. Utopia Kitchen Cast-Iron Skillet Set, 3-Piece, $27 with coupon, originally $45. Lodge 17-Inch Cast-Iron Skillet, $64, originally $112.
Both brands are known for high-quality enameled cast iron cookware that is designed to withstand vigorous use over decades. ... The Staub Dutch oven I tested—the 3.75 quart French oven—has a ...
A collection of vintage cast iron cookware. Most of the major manufacturers of cast iron cookware in the United States began production in the late 1800s or early 1900s. Cast-iron cookware and stoves were especially popular among homemakers and housekeepers during the first half of the 20th century.
Le Creuset (French pronunciation: [lə kʁøzɛ], meaning "the crucible") is a French-Belgian maker of cookware. They are best known for producing enameled cast-iron cookware. [1] The company first manufactured their products in the town of Fresnoy-le-Grand in France in 1925, which are similar in function to a Dutch oven but with T-shaped handles.