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  2. 26 Easy and Savory Cornbread Recipes to Rethink the ... - AOL

    www.aol.com/26-easy-savory-cornbread-recipes...

    Bacon cornbread is a southern-style cornbread sweetened with maple syrup, dotted with chopped bacon throughout, covered with a sticky maple bacon topping, and baked in an iron skillet. Get the ...

  3. Missouri Skillet Cornbread Recipe - AOL

    www.aol.com/food/recipes/missouri-skillet-cornbread

    Position an oven rack in the center of the oven and preheat the oven to 450 degrees F. In a large bowl, whisk the cornmeal, flour, baking powder, and salt together.

  4. 30 Comforting Cast-Iron Skillet Recipes - AOL

    www.aol.com/finance/30-comforting-cast-iron...

    Cast iron is great for keeping hot dips warm for a while without having to use a slow cooker. A smooth, flowing cheese dip is easier to make than you think, and requires only a few ingredients.

  5. Cooking, Recipes and Entertaining Food Stories - AOL.com

    homepage.aol.com/food/recipes/missouri-skillet...

    Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

  6. List of Cook's Country episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Cook's_Country...

    Recipes for grilled thin-cut pork chops, grilled potato hobo packs, and grilled butterflied lemon chicken. Featuring an Equipment Review covering grill tongs. 52

  7. Missouri Skillet Cornbread Recipe - AOL

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    Home & Garden. Lighter Side. News

  8. Cornbread - Wikipedia

    en.wikipedia.org/wiki/Cornbread

    Skillet-fried or skillet-baked cornbread (often simplified to cornbread or skillet bread) is a traditional staple in the rural United States, especially in the South. This involves heating bacon drippings, lard or other oil in a heavy, well-seasoned cast-iron skillet in an oven, and then pouring a batter made from cornmeal, egg , and milk ...

  9. Dinner and a Movie - Wikipedia

    en.wikipedia.org/wiki/Dinner_and_a_Movie

    Dinner and a Movie is an American cooking and entertainment television program aired on TBS from September 8, 1995 to 2011 and made its return since 2024.. The show was hosted by chef Claud Mann and comedian Paul Gilmartin throughout its run, as well as Annabelle Gurwitch [1] from 1996–2002, Kent Osborne in 1998 before hosting its "Movie Lounge" spin-off, Lisa Kushell from 2002–2005 and ...