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The norovirus is a highly contagious virus that is currently the leading cause of vomiting, diarrhea and food-borne illness within the U.S., the CDC says.. Based on data gathered by the CDC ...
Norovirus is the leading cause of vomiting and diarrhea, and foodborne illness in the U.S. It also takes less than 100 norovirus particles to make a person sick, and a norovirus patient can shed ...
A surge in norovirus cases might be explained by a new strain of the virus, which now reportedly makes up a majority of outbreaks across the U.S.. This winter’s dominant norovirus strain is a ...
Wilderness-acquired diarrhea is a variety of traveler's diarrhea in which backpackers and other outdoor enthusiasts are affected. Potential sources are contaminated food or water, or "hand-to-mouth", directly from another person who is infected. [1] [2] Cases generally resolve spontaneously, with or without treatment, and the cause is typically ...
Common clinical manifestations of enterocolitis are frequent diarrheal defecations, with or without nausea, vomiting, abdominal pain, fever, chills, and alteration of general condition. General manifestations are given by the dissemination of the infectious agent or its toxins throughout the body, or – most frequently – by significant ...
Anyone can catch norovirus—the leading cause of vomiting, diarrhea, and foodborne illness in the country, per the CDC—at any time of year. But most outbreaks happen from November through April.
Fecal vomiting or copremesis is a kind of vomiting wherein the material vomited is of fecal origin. It is a common symptom of gastrojejunocolic fistula and intestinal obstruction in the ileum . [ 1 ] [ 2 ] Fecal vomiting is often accompanied by gastrointestinal symptoms, including abdominal pain , abdominal distension , dehydration , and diarrhea .
“This is because many people recover without medical care and are not tested for E. coli.” E. coli symptoms can include cramps, vomiting, diarrhea and fever. Show comments