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Some have distinctive styles, as with American Chinese cuisine and Canadian Chinese cuisine. Most of them are in the Cantonese restaurant style. Chinese takeouts (United States and Canada) or Chinese takeaways (United Kingdom and Commonwealth) are also found either as components of eat-in establishments or as separate establishments, and serve ...
16th Street Mall as seen from the Daniels & Fisher Tower. The 16th Street Mall is a pedestrian and transit mall in Denver, Colorado that opened in 1982. The mall, 1.25 miles (2 kilometers) long, runs along 16th Street in downtown Denver, from Wewatta Street (at Union Station) to the intersection of 16th Avenue and Broadway (at Civic Center Station).
American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...
In Denver, most of the Chinese operated laundries, picking up a need for Denver's residents. Anti-Chinese sentiment escalated to mob rule in Chinese enclaves throughout the Western United States. On October 31, 1880, a white mob attacked Chinese people, their homes and their businesses, virtually destroying all of Chinatown.
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Broadway Plaza Shopping Center was the idea of Allan S. Reiver, a Denver real estate developer, who had redeveloped a number of historic buildings in downtown Denver. Influenced by the high-flying 1980s, he envisioned Broadway Plaza as a high-end shopping destination, despite it being built in a working class and industrial neighborhood.
In downtown Denver, near the Colorado State Capitol, the designation changes from West Colfax Avenue to East Colfax Avenue at the intersection with Broadway. It continues as East Colfax Avenue for the remainder of the route. In the eastern outskirts of Aurora, Colfax Avenue meets I-70 and the two U.S. highways follow the I-70 route eastward ...
The restaurant started as a soda shop. In the late 1960s, Mary & Robbs moved to a full service restaurant. The previous owner David Hekmat was dining in the restaurant in July 1979 for a business meeting, [6] when the owner who knew David’s guest approached him and told him that he wanted to sell the restaurant. [7]