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  2. Pastillas - Wikipedia

    en.wikipedia.org/wiki/Pastillas

    Pastillas, also known as pastillas de leche (literally "milk pills"), refer to a type of milk-based confections that originated in the town of San Miguel in Bulacan, Philippines. From San Miguel, pastillas-making spread to other Philippine provinces such as Cagayan and Masbate .

  3. Tortilla - Wikipedia

    en.wikipedia.org/wiki/Tortilla

    They originated in Mexico and Central America, and remain popular throughout the Americas. Peoples of the Oaxaca region in Mexico first made tortillas at the end of the Villa Stage (1500 to 500 BCE). [ 4 ] [ page needed ] Towards the end of the 19th century, the first mechanical utensils for making tortillas, called tortilla presses ...

  4. 20 Texan Recipes That Anyone Who Lives There Will Defend ...

    www.aol.com/20-texan-recipes-anyone-lives...

    The concept–dare we say dip–originated in the South, specifically Texas, thanks to Helen Corbitt, a popular chef and cookbook author. Her recipe was simple: black-eyed peas, onion, garlic, oil ...

  5. Texan cuisine - Wikipedia

    en.wikipedia.org/wiki/Texan_cuisine

    Texan cuisine is the food associated with the Southern U.S. state of Texas, including its native Southwestern cuisine–influenced Tex-Mex foods. Texas is a large state, and its cuisine has been influenced by a wide range of cultures, including Tejano/Mexican, Native American, Creole/Cajun, African-American, German, Czech, Southern and other European American groups. [2]

  6. History of Texas - Wikipedia

    en.wikipedia.org/wiki/History_of_Texas

    Only after the conclusion of the Mexican–American War, with the Treaty of Guadalupe Hidalgo in 1848, did Mexico recognize Texan independence. Texas declared its secession from the United States in 1861 to join the Confederate States of America. Only a few battles of the American Civil War were fought in Texas; most Texas regiments served in ...

  7. Flour tortilla - Wikipedia

    en.wikipedia.org/wiki/Flour_tortilla

    A flour tortilla (/ t ɔːr ˈ t iː ə /, /-j ə /) or wheat tortilla is a type of soft, thin flatbread made from finely ground wheat flour.Made with flour- and water-based dough, it is pressed and cooked, similar to corn tortillas. [1]

  8. Nachos - Wikipedia

    en.wikipedia.org/wiki/Nachos

    Nachos originated in the city of Piedras Negras, Coahuila in Mexico, across the border from Eagle Pass, Texas in the United States. [12] [13] Ignacio "Nacho" Anaya created nachos in 1943 at the restaurant the Victory Club when Mamie Finan and a group of U.S. military officers' wives, whose husbands were stationed at the nearby U.S. Army base Fort Duncan, traveled across the border to eat at ...

  9. Pan dulce - Wikipedia

    en.wikipedia.org/wiki/Pan_dulce

    Other countries in Latin America and even Europe have adapted some of Mexico's pastries, but it is in Mexico that the creative new shapes originate. Today, pan dulce is seen in many parts of the United States, especially in places like California, Arizona, and Texas, as a result of migration.