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A shot of whisky, tequila, or vodka, when served neat in a shot glass, is often accompanied by a "chaser" (a mild drink consumed after a shot of hard liquor) or a "water back" (a separate glass of water). These terms commingle as well; it is common in many locales to hear a "beer back" ordered as the chaser to a shot.
Findings are inconclusive because alcohol itself contains seven calories per gram, but research suggests that the body only extracts 70-80 percent of this due to thermogenesis, thus the approximate number of calories that can be utilized is between 5 and 6 calories per gram of alcohol.
Called a "junior mickey" or a “flat” in Canada. Demi: 11.8 US fl oz: 12.3 imp fl oz: 350 mL: A half-sized EU T2L Standard Liquor Bottle, considered a European metric "pint". Shoulder: 11.8 US fl oz: 12.3 imp fl oz: 350 mL: A flask-style bottle with rounded shoulders. Common in Ireland; also called a 'double naggin' or a "daddy naggin" [24 ...
You can usually hit that level by drinking 12 ounces of beer, 5 ounces of wine, or 1.5 ounces of hard liquor such as whiskey, vodka, rum, or gin. For adult males, an episode of binge drinking is ...
one who takes care of a building, e.g. a school (US: janitor; cf. s.v. custodian) one put in charge of a farm after eviction of tenant one who takes care of someone or something stopgap government or provisional government: one who takes care of real estate in exchange for rent-free living accommodations * carnival
United States standard drinks of beer, malt liquor, wine, and spirits compared. Each contains about 14 grams or 17.7 ml of ethanol. A standard drink or (in the UK) unit of alcohol is a measure of alcohol consumption representing a fixed amount of pure alcohol.
Kansas City Chiefs wide receiver Xavier Worthy celebrates after gaining yardage against the Baltimore Ravens in the first half Thursday, Sept. 5, 2024, at GEHA Field at Arrowhead Stadium.
Unsweetened, distilled, alcoholic drinks that have an alcohol content of at least 20% ABV are called spirits. [37] For the most common distilled drinks, such as whisky (or whiskey) and vodka, the alcohol content is around 40%. The term hard liquor is used in North America to distinguish distilled drinks from undistilled ones (implicitly weaker).