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Baskin-Robbins’ latest dessert is unbrielievable.. The ice cream chain's Flavor of the Month for November is Brie My Guest, a cheeseboard-inspired choice. Each scoop blends brie and burrata ...
Baskin-Robbins was founded in 1945 by American brothers-in-law Burt Baskin and Irv Robbins from the merging of their respective ice cream parlors, in Glendale, California. [citation needed] Burt Baskin learned about ice cream while he was in the military during World War II and opened Burton's Ice Cream Shop in California in 1946. [12]
The "31 flavors" concept was introduced that same year to bring attention to a deep menu that featured a flavor for every day of the month. [4] Baskin-Robbins had 43 stores by the end of 1949, more than 100 by 1960 and about 500 when the ice cream empire was sold to United Fruit Company for an estimated $12 million in 1967. Six months later ...
Ice cream manufacturer Baskin-Robbins has created a hard candy named "mint chocolate chip" that tastes similar to their ice cream of the same name (which is one of their "permanent flavors"). [2] Some brands name it chocolate (or choco) chip mint, mint 'n chip, or just mint chip. [citation needed]
Learn about Baskin-Robbins latest fall flavor, Brie My Guest, which combines brie and burrata-flavored ice creams with almonds, pistachios and apricot swirls.
Baskin-Robbins x IF Movie Menu. Baskin-Robbins is "inviting guests to treat their imagination" with a new exclusive menu lineup. The ice cream chain's fresh arrivals come just in time for warmer ...
Baskin-Robbins is introducing a new decadent ice cream flavor to celebrate the month of love. The new offering, dubbed "Secret Admirer," features pink cake flavored ice cream, swirled with a rose ...
This is a list of frozen dessert brands.Frozen dessert is the generic name for desserts made by freezing liquids, semi-solids, and sometimes even solids. They may be based on flavored water (shave ice, sorbet, snow cones, etc.), fruit purées (such as sorbet), milk and cream (most ice creams), custard (frozen custard and some ice creams), mousse (), and others.