Search results
Results From The WOW.Com Content Network
Furama Kempinski, Furama Hong Kong Hotel, Central, Hong Kong (building demolished in December 2001) R66 Revolving Restaurant, Hopewell Centre, Wan Chai, Hong Kong (closed in December 2011) The Grand Buffet, Level 62, Hopewell Centre, Wan Chai, Hong Kong
Hong Kong: Langham Place: Mirror Restaurant Hong Kong: Tiffan Tower, Wan Chai Road: Closed [41] Mizumi Macau: Wynn Macau: Morton's of Chicago Hong Kong: Nanhai No.1 Hong Kong: Tsim Sha Tsui: New Punjab Club Hong Kong: Wyndham Street, Central: NUR Hong Kong: Lyndhurst Tower: Closed [42] The Ocean by Olivier Bellin: Hong Kong: Repulse Bay: Closed ...
The Observatory was renamed the Royal Observatory Hong Kong (Chinese: 皇家香港天文台) after obtaining a Royal Charter in 1912. [1] The Observatory adopted the current name and emblem in 1997 after the transfer of Hong Kong's sovereignty from the UK to China. The Hong Kong Observatory was built in Tsim Sha Tsui, Kowloon in 1883.
Observatory Hill (Chinese: 天文臺山), formerly known as Elgin Hill (伊利近山), is a hill where the Hong Kong Observatory is sited. [1] Observatory Road is a road passing through Royal Observatory Hong Kong from east to west.
Kowloon Shangri-La is a five-star hotel of the Hong Kong–based Shangri-La Hotels and Resorts group. It is located on Mody Road in Tsim Sha Tsui East overlooking Victoria Harbour and the Hong Kong Island skyline. It is the sister hotel to the Island Shangri-La in Admiralty district, Hong Kong.
Waglan Island is a member of the Po Toi group of islands in Hong Kong. Wagan Lighthouse, a declared monument dating to 1893 stands there. Since 1989 Wagan lighthouse is automated and Wagan Island is uninhabited. The island also hosts a ground of meteorological observation and recording for the Hong Kong Observatory. [1]
Forum Restaurant (Chinese: 富臨飯店) is a Cantonese restaurant officially established in 1977. It is located at Sino Plaza , Causeway Bay, Hong Kong since 2014. Run by Hong Kong's international chef and ambassador of Chinese cuisine, Yeung Koon-yat ( 楊貫一 ), it is known for its expensive abalone dishes.
The restaurant received two stars in the Michelin Guide's inaugural 2009 Hong Kong and Macau edition. [4] It was also placed 37th in S. Pellegrino's 2011 World's 50 Best Restaurants list in 2011. [5] It stays 37th in The World’s Best Restaurants Awards in 2013. [6] Amber is ranked 21st in Asia's Best Restaurants in 2019. [7]