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Essential Pruning Tips. Whether you are pruning a small tree or a perennial, use these pruning tips to promote a healthy, long-lived plant. 1. Remove dead, damaged, and diseased material right away.
Although there are several different types of pruning they can be simplified into two categories. One of which is cutting the branch back to a specific and intermediate point, called reduction cut, and the other completely removes a branch back to the union where the branch connects which the main trunk, called removal cut. [5]
How to Cut Back Ornamental Grasses. Cutting ornamental grasses is an easy, straightforward process. Follow these step-by-step instructions: Step 1: Bundle the Grass
Salvia farinacea, the mealycup sage, [1] or mealy sage, [2] is a herbaceous perennial native to Nuevo León, Mexico and parts of the United States including Texas and Oklahoma. [3] Violet-blue spikes rest on a compact plant of typically narrow salvia-like leaves; however, the shiny leaves are what set this species apart from most other Salvia ...
Botanical illustration of Salvia uliginosa from Curtis's Botanical Magazine, 1914. Salvia uliginosa is an herbaceous perennial growing up to 3 to 6 feet (0.91 to 1.83 m) tall in one season, with multiple thin stems and yellow-green lance-shaped leaves that have serrated edges. The plant quickly spreads on underground runners and is readily divided.
Salvia (/ ˈ s æ l v i ə /) [3] is the largest genus of plants in the sage family Lamiaceae, with just under 1,000 species of shrubs, herbaceous perennials, and annuals. [ 4 ] [ 5 ] [ 6 ] Within the Lamiaceae, Salvia is part of the tribe Mentheae within the subfamily Nepetoideae . [ 4 ]
Here are volunteer opportunities around Oklahoma City Tastings are always a popular part of the OKC Harvest gardening classes being offered at several elementary schools like Esperanza.
Salvia officinalis, the common sage or sage, is a perennial, evergreen subshrub, with woody stems, grayish leaves, and blue to purplish flowers. It is a member of the mint family Lamiaceae and native to the Mediterranean region , though it has been naturalized in many places throughout the world.