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  2. Trinidad Moruga scorpion - Wikipedia

    en.wikipedia.org/wiki/Trinidad_Moruga_scorpion

    The Trinidad Moruga scorpion (a cultivar of Capsicum chinense) is a chili pepper native to the village of Moruga, Trinidad and Tobago.In 2012, New Mexico State University's Chile Pepper Institute identified the Trinidad Moruga scorpion as the hottest chili pepper at that time, with heat of 1.2 million Scoville heat units (SHUs).

  3. Hottest chili pepper - Wikipedia

    en.wikipedia.org/wiki/Hottest_chili_pepper

    In 2012, the Chili Pepper Institute called the Trinidad Moruga scorpion the new hottest pepper, saying it had been measured at 2 million SHU, the first time the 2-million mark had been reached. [ 3 ] Many of the cultivars developed in the attempt to produce ever-hotter peppers are hybrids of chilies traditionally grown in India and Trinidad.

  4. Chili pepper - Wikipedia

    en.wikipedia.org/wiki/Chili_pepper

    Chili peppers of varied colours and sizes: green bird's eye, yellow Madame Jeanette, red cayenne. Chili peppers, also spelled chile or chilli (from Classical Nahuatl chīlli [ˈt͡ʃiːlːi] ⓘ), are varieties of berry-fruit plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency.

  5. World's hottest pepper is grown in South Carolina

    www.aol.com/article/2013/12/27/worlds-hottest...

    FORT MILL, S.C. (AP) - Ed Currie holds one of his world-record Carolina Reaper peppers by the stem, which looks like the tail of a scorpion. On the other end is the bumpy, oily, fire-engine red ...

  6. Scoville scale - Wikipedia

    en.wikipedia.org/wiki/Scoville_scale

    For example, typical fresh chili peppers have a water content around 90%, whereas Tabasco sauce has a water content of 95%. [12] For law-enforcement-grade pepper spray , values from 500,000 up to 5 million SHU have been reported, [ 1 ] [ 13 ] but the actual strength of the spray depends on the dilution. [ 3 ]

  7. Pepper X - Wikipedia

    en.wikipedia.org/wiki/Pepper_X

    Pepper X resulted from several cross breedings that produced an exceptionally high content of capsaicin in the locules – the plant tissue holding the seeds. [2] The extensive curves and ridges of a Pepper X chili create more surface area for the plant placenta and locules to grow and retain capsaicin, adding to the intensity of heat experienced when a Pepper X is eaten. [2]

  8. 6 Essential Steps for Cleaning Out Your Tomato Plants ... - AOL

    www.aol.com/6-essential-steps-cleaning-tomato...

    Whether you keep tomato plants in pots, raised beds, or inground gardens, here’s the best way to get rid of tomato plants in fall, plus simple tips to prepare your soil for spring and ensure ...

  9. List of Capsicum cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_Capsicum_cultivars

    Extremely hot pepper, was once the Guinness World Records holder for hottest pepper. Developed by Ed Currie: Datil [18] 100,000–300,000 SHU: A very hot chili; primarily grown in Florida Fatalii: 125,000–325,000 SHU: 6 cm (2.4 in) Grown in central and southern Africa, it is very similar in appearance to and often confused with the devil's ...