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A silver porringer created by John Coney, c. 1710, Birmingham Museum of Art. A porringer is a shallow bowl, between 4 and 6 inches (100–150 mm) in diameter, and 1 + 1 ⁄ 2 to 3 inches (38–76 mm) deep; the form originated in the medieval period in Europe and was made in wood, ceramic, pewter, cast iron and silver. They had flat, horizontal ...
Dental porcelain (also known as dental ceramic) is a dental material used by dental technicians to create biocompatible lifelike dental restorations, such as crowns, bridges, and veneers.
Dental implant, 3D illustration. A dental implant (also known as an endosseous implant or fixture) is a prosthesis that interfaces with the bone of the jaw or skull to support a dental prosthesis such as a crown, bridge, denture, or facial prosthesis or to act as an orthodontic anchor.
Porringer – a shallow bowl, 4–6 inches (10–15 cm) in diameter, and 1.5–3 inches (3.8–7.6 cm) deep; the form originates in the medieval period in Europe and they were made in wood, ceramic, pewter and silver. A second, modern usage, for the term porringer is a double saucepan similar to a bain-marie used for cooking porridge.
"Botanical" red anchor plate with spray of fruiting Indian bean tree, c. 1755. The factory history, before the merger with Derby, can be divided into four main periods, named for the identifying marks under the wares, although the changes in marks do not exactly coincide with changes in materials or style.
Related vessels to the Scottish quaich include the porringer, a larger vessel typically 6 inches (15 cm) in diameter with one (US colonial) or two (European) horizontal handles. The Sami and Norrland , Sweden , equivalent is the kuksa , which also only has a single handle.
Robert F. Kennedy Jr. lowered a raw Thanksgiving turkey into a bubbling pot of cooking fat in a video posted to social media last November. "This is how we cook the MAHA way," said Kennedy, who ...
Border ware porringer Border ware forms used for serving and storing food begin with dishes, which are divided into flanged dishes and deep dishes. Bowls were manufactured in a wide variety of shapes and sizes: wide bowls, deep bowls, bowls with handles, and porringers .
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