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Yakutian cattle are a triple-purpose breed that produce milk and meat and have also been used as draft animals. [1] [5] The average milk yield is approximately 1,000 kg per year. Yakutian cows have a rich milk, with an average fat content of 5.03% and an average protein content of 4.69%. [1] The meat of Yakutian cattle is known for its natural ...
The Yakuts engage in animal husbandry, traditionally having focused on rearing horses, mainly the Yakutian horse, reindeer and the Sakha Ynagha ('Yakutian cow'), a hardy kind of cattle known as Yakutian cattle which is well adapted to the harsh local weather.
Yakut or Yakutian may refer to: Yakuts, the Turkic peoples indigenous to the Sakha Republic; Yakut language, a Turkic language; Yakut scripts, Scripts used to write the Yakut language; Yakut (name) Yakut Autonomous Soviet Socialist Republic; Yakutian Laika, a dog breed from the Sakha Republic; Yakutian cattle, a breed from the Sakha Republic
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The Yakutian (Yakut: Саха ата, Sakha ata) or Yakut is a native horse breed from the Siberian Sakha Republic (or Yakutia) region. It is large compared to the otherwise similar Mongolian horse and Przewalski's horse .
Yakutian cattle: Sakha Republic, Russian Federation: Noted as the northernmost cattle landrace, and the most genetically dissimilar to other cattle. [45] [46] This group of cattle may represent a fourth Aurochs domestication event (and a third event among Bos taurus–type aurochs) and may have diverged from the Near East group some 35,000 ...
Bai Baianai (Old Turkic: 𐰉𐰀𐰖 𐰉𐰀𐰖𐰀𐰣𐰀𐰖) is the Yakut spirit of forests, animals and patron of hunters. Hunters light fires and pray that their work will pass fertile and without accidents.