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  2. Windrow composting - Wikipedia

    en.wikipedia.org/wiki/Windrow_composting

    These machines help consume spent wash of about 2.5 times of the volume of the pressmud, which means that 100 meters of windrow accommodates about 166 MT of pressmud and uses about 415 m³ of spent wash in 50 days. Microbial Culture (organic solution) TRIO COM-CULT is used about 1 kg per MT of pressmud for fast de-composing of the spent wash.

  3. Rate of change - Wikipedia

    en.wikipedia.org/wiki/Rate_of_change

    Rate of change may refer to: Rate of change (mathematics), either average rate of change or instantaneous rate of change Instantaneous rate of change, rate of change at a given instant in time; Rate of change (technical analysis), a simple technical indicator in finance

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  6. Self accelerating decomposition temperature - Wikipedia

    en.wikipedia.org/wiki/Self_Accelerating...

    [2] [3] A self-accelerating decomposition occurs when the rate of peroxide decomposition is sufficient to generate heat at a faster rate than it can be dissipated to the environment. Temperature is the main factor in determining the decomposition rate, although the size of the package is also important since its dimensions will determine the ...

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  8. Fold change - Wikipedia

    en.wikipedia.org/wiki/Fold_change

    Fold change is a measure describing how much a quantity changes between an original and a subsequent measurement. It is defined as the ratio between the two quantities; for quantities A and B the fold change of B with respect to A is B/A. In other words, a change from 30 to 60 is defined as a fold-change of 2.

  9. Photosynthetic efficiency - Wikipedia

    en.wikipedia.org/wiki/Photosynthetic_efficiency

    Assuming an average insolation of 225 W/m 2, the photosynthetic efficiency of sugarcane is 0.38%." Sucrose accounts for little more than 30% of the chemical energy stored in the mature plant; 35% is in the leaves and stem tips, which are left in the fields during harvest, and 35% are in the fibrous material ( bagasse ) left over from pressing.