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  2. Which Milk Substitute Is Right for Your Recipe? 15 ... - AOL

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    To use it in a recipe, replace the amount of milk called for with half heavy cream and half water. ... Cashew milk can be used as a one-to-one milk substitute just like almond, rice, oat, soy and ...

  3. Marzipan - Wikipedia

    en.wikipedia.org/wiki/Marzipan

    Marzipan is a confection consisting primarily of sugar and almond meal (ground almonds), sometimes augmented with almond oil or extract.. It is often made into sweets; common uses are chocolate-covered marzipan and small marzipan imitations of fruits and vegetables.

  4. Almond meal - Wikipedia

    en.wikipedia.org/wiki/Almond_meal

    In France, almond meal is an important ingredient in frangipane, the filling of traditional galette des Rois cake. Almond meal has recently become important in baking items for those on low-carbohydrate diets. It adds moistness and a rich nutty taste to baked goods. Items baked with almond meal tend to be calorie-dense.

  5. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    An almond cake made with ground almonds, flour, butter, egg and pastry cream. Angel cake: United Kingdom [1] A type of layered sponge cake, often garnished with cream and food coloring. Angel food cake: United States: A type of sponge cake made with egg whites, sugar, flour, vanilla, and a whipping agent such as cream of tartar. Apple cake: Germany

  6. This Cake Is the First Ina Garten Recipe I Ever Made, and It ...

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  7. No Eggs, No Problem! You Can Make a Boxed Cake Without Them ...

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    To make boxed cake mix without relying on any of the ingredients called for on the package directions, just add in a can of soda. Related: The British Way to Make a Boxed Cake Mix 10x Better.

  8. List of German desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_German_desserts

    Made from almonds, spices, sugar, flour, eggs and marzipan. Marmorkuchen: Cake made by lightly mingling two different batters, one dark and one light in color. Marmorkuchen, or marble cake, originated in Germany in the nineteenth century and is popular to this day. Marzipan: Mix of peeled, ground almonds, sugar and sometimes alcohol and other ...

  9. 40 no-bake desserts to keep you cool

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    In this recipe, the rice cakes are crumbled and mixed with melted chocolate, almond butter and any add-ins you like (shredded coconut, toasted nuts and freeze-dried fruit are popular additions) to ...