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Broken Yolk Iron Man Challenge (a 12-egg omelet topped with chili and cheese, 1.5 pounds of hash browns, and 2 large buttermilk biscuits) 40: Boulder, Colorado: June 16, 2010: Food: West End Wing King Challenge (50 buffalo chicken wings) 41: Cleveland, Ohio: June 23, 2010: Man: Melt Challenge (4-pound grilled cheese sandwich plus sides) 42 ...
Eggs, crab meat, rice Media: Tenshindon Tenshindon ( Japanese : 天津丼 ), also known as tenshinhan ( Japanese : 天津飯 ), is a Japanese Chinese specialty, consisting of a crab meat omelette on rice , [ 1 ] named after Tianjin in northern China .
Crab in Padang sauce or Padang crab (Indonesian: Kepiting saus Padang) – an Indonesian seafood dish of crab served in hot and spicy Padang sauce. It is a popular dish in Indonesia. [5] Crab rangoon – deep-fried dumpling appetizers served in American Chinese and, more recently, Thai restaurants, stuffed with a combination of cream cheese ...
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15. Cheese Fondue. Popular in the 1950s to the 1970s, fondue was the ultimate party meal. Everyone gathered around a pot of melted cheese and dipped in pieces of bread (or fruit, if you chose ...
Air Fryer Crab Cakes. ... Roasted Red Pepper, and Goat Cheese Omelet recipe. PHOTO: JOEL GOLDBERG; FOOD STYLING: BARRETT WASHBURNE ... toasted everything bagel with cream cheese and savory avocado ...
A "Rangoon crab a la Jack" was mentioned as a dish at a Hawaiian-style party in 1952 but without further detail and so may or may not be the same thing. [22] Although cream cheese was a staple of 1940s and 1950s American cuisine, it is not found in Chinese or Burmese cuisine. [18] [23]
An omelette Arnold Bennett incorporates smoked haddock, hard cheese (typically Cheddar), and cream. [30] It was created by the chef Jean Baptiste Virlogeux at the Savoy Grill in London for the writer Arnold Bennett, who was a frequent customer. [30] [31] Cooks from Marcus Wareing to Delia Smith and Gordon Ramsay have published recipes for it. [32]