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  2. Sodium carbonate - Wikipedia

    en.wikipedia.org/wiki/Sodium_carbonate

    Sodium carbonate (also known as washing soda, soda ash and soda crystals) is the inorganic compound with the formula Na 2 CO 3 and its various hydrates.All forms are white, odourless, water-soluble salts that yield alkaline solutions in water.

  3. Glucose - Wikipedia

    en.wikipedia.org/wiki/Glucose

    [39] [40] Dextrose monohydrate is also called hydrated D-glucose, and commonly manufactured from plant starches. [39] [41] Dextrose monohydrate is utilized as the predominant type of dextrose in food applications, such as beverage mixes—it is a common form of glucose widely used as a nutrition supplement in production of foodstuffs.

  4. Sugar - Wikipedia

    en.wikipedia.org/wiki/Sugar

    Monosaccharides are also called "simple sugars", the most important being glucose. Most monosaccharides have a formula that conforms to C n H 2n O n with n between 3 and 7 (deoxyribose being an exception). Glucose has the molecular formula C 6 H 12 O 6. The names of typical sugars end with -ose, as in "glucose" and "fructose".

  5. Glycolysis - Wikipedia

    en.wikipedia.org/wiki/Glycolysis

    d -Glucose + 2 [NAD] + + 2 [ADP] + 2 [P] i 2 × Pyruvate 2 × + 2 [NADH] + 2 H + + 2 [ATP] + 2 H 2 O Glycolysis pathway overview The use of symbols in this equation makes it appear unbalanced with respect to oxygen atoms, hydrogen atoms, and charges. Atom balance is maintained by the two phosphate (P i) groups: Each exists in the form of a hydrogen phosphate anion, dissociating to contribute ...

  6. Chemical nomenclature - Wikipedia

    en.wikipedia.org/wiki/Chemical_nomenclature

    The main purpose of chemical nomenclature is to disambiguate the spoken or written names of chemical compounds: each name should refer to one compound. Secondarily, each compound should have only one name, although in some cases some alternative names are accepted. Preferably, the name should also represent the structure or chemistry of a compound.

  7. Galactose - Wikipedia

    en.wikipedia.org/wiki/Galactose

    Galactose (/ ɡ ə ˈ l æ k t oʊ s /, galacto-+ -ose, "milk sugar"), sometimes abbreviated Gal, is a monosaccharide sugar that is about as sweet as glucose, and about 65% as sweet as sucrose. [2] It is an aldohexose and a C-4 epimer of glucose. [3] A galactose molecule linked with a glucose molecule forms a lactose molecule.

  8. The Glucose Goddess supplement to reduce blood sugar ... - AOL

    www.aol.com/news/glucose-goddess-supplement...

    Once the glucose leaves the bloodstream and is absorbed in your cells, insulin normally decreases as well, which signals to the liver to release stored blood sugar so the body can maintain its ...

  9. Monosaccharide nomenclature - Wikipedia

    en.wikipedia.org/wiki/Monosaccharide_nomenclature

    These prefixes are attached to the systematic name of the molecular graph. So for example, D-glucose is D-gluco-hexose, D-ribose is D-ribo-pentose, and D-psicose is D-ribo-hexulose. Note that, in this nomenclature, mirror-image isomers differ only in the ' D '/' L ' prefix, even though all their hydroxyls are reversed.