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  2. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    3 Meat and poultry. 4 Fish and seafood. 5 Vegetables. ... Meat and poultry Food Measure Grams Calories Protein Carb Fiber ... Human nutrition;

  3. How McDonald’s New Chicken Big Mac Compares to the ... - AOL

    www.aol.com/mcdonald-chicken-big-mac-compares...

    Chicken Big Mac. 530 calories. 20g fat. 4.2g saturated fat. ... “Only 44% of the chicken patty is chicken breast meat. ... Simple swaps that can improve the Chicken Big Mac’s nutritional value.

  4. Chicken as food - Wikipedia

    en.wikipedia.org/wiki/Chicken_as_food

    Production of chicken meat worldwide, by country in 2021. The modern chicken is a descendant of red junglefowl hybrids along with the grey junglefowl first raised thousands of years ago in the northern parts of the Indian subcontinent. [6] Chicken as a meat has been depicted in Babylonian carvings from around 600 BC. [7]

  5. The 8 Healthiest Fast-Food Soups, According to Dietitians - AOL

    www.aol.com/8-healthiest-fast-food-soups...

    Nutrition information for a standard-size Wendy’s chili: Calories: 240. ... Nutrition information for a bowl of Panera’s chicken noodle soup: Calories: 150. Total Carbohydrates: 17 g. Dietary ...

  6. Food pyramid (nutrition) - Wikipedia

    en.wikipedia.org/wiki/Food_pyramid_(nutrition)

    Since most parts of many animals are edible, there is a vast variety of meats. Meat is a major source of protein, as well as iron, zinc, and vitamin B12. The category of meats, poultry, and fish include beef, chicken, pork, salmon, tuna, shrimp, and eggs. The meat group is one of the major compacted food groups in the food guide pyramid.

  7. What's the healthiest deli meat? Avoid these 3 things to ...

    www.aol.com/news/deli-meat-bad-3-ways-170000188.html

    The American Heart Association advises that a standard diet of 2,000 calories per day should contain ... doesn't provide a nutrition label. ... with rotisserie chicken rather than deli meat ...

  8. Meat - Wikipedia

    en.wikipedia.org/wiki/Meat

    Meat production and trade substantially increase risks for infectious diseases , including of pandemics, whether though contact with wild and farmed animals, or via husbandry's environmental impact. [97] [98] For example, avian influenza from poultry meat production is a threat to human health. [99]

  9. 20 iconic Christmas movie foods ranked according to nutrition

    www.aol.com/20-iconic-christmas-movie-foods...

    Then, nutrition information was pulled from the Department of Agriculture FoodData Central and Nutritionix to calculate the number of calories, protein, fiber, sugar, and fat (saturated and ...