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  2. 6 Egg Substitutes That Actually Work for Baking, Scrambles ...

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    Make baked goods fluffy. Eggs help foods to rise, giving them a light and airy texture. ... cashew butter, or allergen-friendly sunflower butter) to replace one egg in pancakes, muffins, quick ...

  3. No Eggs, No Problem! You Can Make a Boxed Cake Without Them ...

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    To make boxed cake mix without relying on any of the ingredients called for on the package directions, just add in a can of soda. Related: The British Way to Make a Boxed Cake Mix 10x Better View ...

  4. Try These Smart Substitutes If You Don't Have Eggs in ... - AOL

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    Applesauce. Ideal for baked goods where there’s another leavening agent at work, this substitute is used for binding and moisture. Unsweetened plain applesauce works best for the swap, but if ...

  5. I've worked at Costco for 19 years. Here are 9 things I get ...

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    You can also add water, eggs, and oil to the Krusteaz mix to make waffles. I grabbed the pancake mix for $8. The Kodiak Power Cakes mix is great for pancakes, waffles, or even muffins.

  6. How to Make Perfect, Fluffy, Golden Pancakes Every Single Time

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    Microwave single pancakes for 10-20 seconds until warm in the middle, or for a minute, for stacks of five pancakes or more. Best Pancakes Variations Bobby Flay's Lemon Ricotta Pancakes

  7. Pancake - Wikipedia

    en.wikipedia.org/wiki/Pancake

    A pancake, also known as a hotcake, griddlecake, or flapjack, is a flat cake, often thin and round, prepared from a starch-based batter that may contain eggs, milk, and butter, and then cooked on a hot surface such as a griddle or frying pan. It is a type of batter bread. Archaeological evidence suggests that pancakes were probably eaten in ...