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  2. No more fingerprints! How to easily clean stainless steel ...

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    Say goodbye to all those fingerprints, smudges and water marks with this genius hack to clean your stainless steel appliances.

  3. How to Clean Stainless Steel Appliances So They Sparkle - AOL

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    The post How to Clean Stainless Steel Appliances So They Sparkle appeared first on Reader's Digest. Once you know how to clean stainless steel, those streaks, smudges, and stains will be ancient ...

  4. How To Clean A Stainless Steel Sink To Renew Its Shine - AOL

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    Cleaning a stainless steel sink thoroughly doesn’t take much time, but it makes a huge difference. Here’s how I do it: Start with an empty sink: Clear out all the dishes, pots, and pans.

  5. Stainless steel - Wikipedia

    en.wikipedia.org/wiki/Stainless_steel

    Stainless steel, also known as inox, corrosion-resistant steel (CRES), and rustless steel, is an iron-based alloy containing a minimum level of chromium that is resistant to rusting and corrosion. Stainless steel's resistance to corrosion results from the 10.5%, or more, chromium content which forms a passive film that can protect the material ...

  6. Pickling (metal) - Wikipedia

    en.wikipedia.org/wiki/Pickling_(metal)

    Pickling is a metal surface treatment used to remove impurities, such as stains, inorganic contaminants, and rust or scale from ferrous metals, copper, precious metals and aluminium alloys. [1]

  7. Electropolishing - Wikipedia

    en.wikipedia.org/wiki/Electropolishing

    Creates a clean, smooth surface that is easier to sterilise. Can polish areas that are inaccessible by other polishing methods. Removes a small amount of material (typically 20-40 micrometre in depth in the case of stainless steel) from the surface of the parts, while also removing small burrs or high spots. It can be used to reduce the size of ...

  8. The Household Ingredient That Works Just As Well As Stainless ...

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  9. Got Stainless Steel Pan Problems? Here's How To Make ... - AOL

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    The Leidenfrost effect only works when the surface of the pan is higher than water's boiling point, so you want to turn your stove to medium heat and allow the stainless steel to get hot.