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The dairy is inspected by the State of South Carolina. The milk is not raw, although raw milk is legal to sell in South Carolina from the farm or small stores. Meat and dairy products from grass-fed animals can produce 300-500% more conjugated linoleic acid (CLA) than those of cattle fed the usual diet of 50% hay and silage, and 50% grain. [7]
Nutrition (Per 1 cup serving): Calories: 150 Fat: 8 g (Saturated fat: 5 g) Sodium: 120 mg Carbs: 12 g (Fiber: 0 g, Sugar: 12 g) Protein: 8g. Organic Valley offers another version of grass-fed ...
Organic milk refers to a number of milk products from livestock raised according to organic farming methods. In most jurisdictions, use of the term "organic" or equivalents like "bio" or "eco", on any product is regulated by food authorities. In general these regulations stipulate that livestock must be: allowed to graze, be fed an organically ...
Traditionally cows are fed only on grass or hay, producing grass-fed milk. Only natural whey culture is allowed as a starter, together with calf rennet. [5] The only additive allowed is salt, which the cheese absorbs while being submerged for 20 days in brine tanks saturated to near-total salinity with Mediterranean sea salt
Raw milk or unpasteurized milk is milk that has not been pasteurized, a process of heating liquid foods to kill pathogens for safe consumption and extending the shelf life. [1] Proponents of raw milk have asserted numerous supposed benefits to consumption, including better flavor, better nutrition, contributions to the building of a healthy ...
US$ 14.7 billion (2017)[1] Net income. US$ 131.8 million (2016) Number of employees. 18,000. Website. dfamilk.com. Dairy Farmers of America Inc. (DFA) is a national milk marketing cooperative in the United States. DFA markets members' raw milk and sells milk and derivative products (dairy products, food components, ingredients and shelf-stable ...