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Ipomoea pandurata, known as man of the earth, [1] wild potato vine, manroot, wild sweet potato, and wild rhubarb, [2] is a species of herbaceous perennial vine native to North America. It is a twining plant of woodland verges and rough places with heart-shaped leaves and funnel-shaped white flowers with a pinkish throat.
The sweet potato was first domesticated in the Americas more than 5,000 years ago. [1] As of 2013, there are approximately 7,000 sweet potato cultivars. People grow sweet potato in many parts of the world, including New Zealand, Australia, the Philippines, Japan, Hawaii, China, and North America. However, sweet potato is not widely cultivated ...
Blossom-end rot is another sign of plant disease that may accompany blackheart in the same plant. A black rot originates opposite the stem area of the plant fruit (the "blossom-end"), and spreads over the fruit as a dark, hardened area. The causes of blossom-end rot and blackheart are the same. [citation needed]
Sweet potatoes: from the vine to casserole. For premium support please call: 800-290-4726 more ways to reach us
Fungal diseases Alternaria leaf spot and stem blight Alternaria spp. : Alternaria storage rot Alternaria spp. : Black rot Ceratocystis fimbriata Chalara sp. [anamorph] : Blue mold rot
The importance of sweet potato pie to African Americans has continued through generations. Culinary historian Michael Twitty grows his own sweet potatoes for his pie, an unbroken family tradition ...
Popular varieties in contemporary western cultivation include 'Sunspots', 'Heavenly Blue', moonflower, cypress vine, and cardinal climber. The cypress vine is a hybrid, with the cardinal climber as one parent. Many morning glories self-seed in the garden. They have a hard seed coat, which delays germination until late spring.
Sweet potato casserole is a side dish of mashed sweet potatoes in a casserole dish, topped with a brown sugar and pecan topping. [102] The sweet potato became a favorite food item of the French and Spanish settlers, thus beginning a long history of cultivation in Louisiana. [103]