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  2. Western pattern diet - Wikipedia

    en.wikipedia.org/wiki/Western_pattern_diet

    The Western pattern diet is a modern dietary pattern that is generally characterized by high intakes of pre-packaged foods, refined grains, red meat, processed meat, high-sugar drinks, candy and sweets, fried foods, industrially produced animal products, butter and other high-fat dairy products, eggs, potatoes, corn (and high-fructose corn ...

  3. Foodways - Wikipedia

    en.wikipedia.org/wiki/Foodways

    The term foodways can be employed when referencing the "ways of food" of a region or location. For example: The Foodways Section of the American Folklore Society and the Department of Popular Culture at Bowling Green State University release an annual publication called Digest: An Interdisciplinary Study of Food and Foodways.

  4. Nutrition transition - Wikipedia

    en.wikipedia.org/wiki/Nutrition_transition

    Nutrition transition is the shift in dietary consumption and energy expenditure that coincides with economic, demographic, and epidemiological changes. Specifically the term is used for the transition of developing countries from traditional diets high in cereal and fiber to more Western-pattern diets high in sugars, fat, and animal-source food.

  5. This Traditional Japanese Diet May Help You Live Longer - AOL

    www.aol.com/traditional-japanese-diet-may-help...

    It's also worth noting that in recent years, as the diet has been embraced by other countries, Western eating habits have infiltrated the traditional Okinawa diet, which may be the cause of ...

  6. What Is the Average Weight for Women? - AOL

    www.aol.com/lifestyle/average-weight-women...

    Nutrition: Eating habits, the nutritional quality of our diets, and portion sizes impact weight management. Physical activity: Cardio and strength training affect calorie expenditure, muscle mass ...

  7. Food history - Wikipedia

    en.wikipedia.org/wiki/Food_history

    Food history is an interdisciplinary field that examines the history and the cultural, economic, environmental, and sociological impacts of food and human nutrition.It is considered distinct from the more traditional field of culinary history, which focuses on the origin and recreation of specific recipes.

  8. Social class differences in food consumption - Wikipedia

    en.wikipedia.org/wiki/Social_class_differences...

    Omnivorism, a term typically reserved for those who consume a non-restricted variety of food products, [12] may also refer to the consumption of rare or foreign foods. [5] [4] Consuming unfamiliar foods, especially foods from different cultures, signifies a sense of worldliness that can only be obtained through social and economic capital.

  9. Wellness Wednesdays: The differences between Eastern and ...

    www.aol.com/article/lifestyle/2019/03/13/...

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