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  2. Chafing dish - Wikipedia

    en.wikipedia.org/wiki/Chafing_dish

    A chafing dish is a metal cooking or serving pan on a stand with an alcohol burner holding chafing fuel below it. It is used for cooking at table, notably in gueridon service, or as a food warmer for keeping dishes at a buffet warm. Historically, a chafing dish (from the French chauffer, "to make warm") is a kind of portable grate raised on a ...

  3. Fondue - Wikipedia

    en.wikipedia.org/wiki/Fondue

    Fondue (UK: / ˈ f ɒ n d (j) uː /, US: / f ɒ n ˈ d (j) uː /, [3] [4] French:; Swiss Standard German pronunciation:; Italian: fonduta) is a Swiss [5] dish typically consisting of melted cheese and wine served in a communal pot (caquelon or fondue pot) over a portable stove (réchaud) heated with a candle or spirit lamp, and eaten by dipping bread and sometimes vegetables or other snacks ...

  4. Swiss cuisine - Wikipedia

    en.wikipedia.org/wiki/Swiss_cuisine

    Swiss cuisine (German: Schweizer Küche, French: cuisine suisse, Italian: cucina svizzera, Romansh: cuschina svizra) is an ensemble of national, regional and local dishes, consisting of the ingredients, recipes and cooking techniques developed in Switzerland or assimilated from other cultures, particularly neighboring countries.

  5. Learn to Make Fancy Cheese Fondue - AOL

    www.aol.com/lifestyle/food-learn-make-fancy...

    Fondue recipes aren't challenging, so why not try this super creamy fondue recipe? This mouth-watering, indulgent recipe mixes heavy cream, two kinds of cheese and a poached egg. Yum. Please, melt ...

  6. Friday Night Fondue - AOL

    www.aol.com/lifestyle/food-friday-night-fondue.html

    For this particular movie night I was in the mood for fondue. You know, a bowl of luscious chocolate that you dip things in. Yep, it was that kind of week - one that required a bowl of melted ...

  7. 11 Cicadas Recipes To Help You Enjoy the Latest Brood - AOL

    www.aol.com/11-cicadas-recipes-help-enjoy...

    Directions: In a large bowl, beat shortening with eggs, the 1 1/2 cups sugar, cooled chocolate, baking powder and vanilla until well combined, scraping sides of bowl. Gradually stir in flour until ...

  8. Flambé - Wikipedia

    en.wikipedia.org/wiki/Flambé

    Flambéing reduces the alcohol content of the food modestly. In one experimental model, about 25% of the alcohol was boiled off. The effects of the flames are also modest: although the temperature within the flame may be quite high (over 500 °C), the temperature at the surface of the pan is lower than that required for a Maillard browning reaction or for caramelization.

  9. Things to do in the Fond du Lac area this week include Fondue ...

    www.aol.com/things-fond-du-lac-area-095138554.html

    FOND DU LAC – Fond du Lac’s popular Fondue Fest will take place Sept. 7 along Main Street in the downtown district. Families can sample cheese and chocolate fondue recipes and more. If you ...