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  2. Limulus amebocyte lysate - Wikipedia

    en.wikipedia.org/wiki/Limulus_amebocyte_lysate

    Atlantic horseshoe crab Limulus polyphemus. Limulus amebocyte lysate (LAL) is an aqueous extract of motile blood cells from the Atlantic horseshoe crab Limulus polyphemus.LAL reacts with bacterial endotoxins such as lipopolysaccharides (LPS), which are components of the bacterial capsule, the outermost membrane of cell envelope of gram-negative bacteria.

  3. Horseshoe crab - Wikipedia

    en.wikipedia.org/wiki/Horseshoe_crab

    The smallest species is the mangrove horseshoe crab (C. rotundicauda) and the largest is the tri-spine horseshoe crab (T. tridentatus). [ 44 ] On average, males of C. rotundicauda are about 30 centimeters (12 inches) long, including a telson that is about 15 cm (6 in), and a carapace about 15 cm (6 in) wide. [ 45 ]

  4. Blood substitute - Wikipedia

    en.wikipedia.org/wiki/Blood_substitute

    A blood substitute (also called artificial blood or blood surrogate) is a substance used to mimic and fulfill some functions of biological blood. It aims to provide an alternative to blood transfusion , which is transferring blood or blood-based products from one person into another.

  5. How to Substitute for Fish Sauce: 5 Easy Swaps - AOL

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  6. Healthy, TikTok-approved crab chips take only 10 minutes in ...

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  7. The Five Guys French Fry Hack We Wish We’d Known ... - AOL

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    “I remember my mind being blown,” said one fan.

  8. Bizarre Foods with Andrew Zimmern - Wikipedia

    en.wikipedia.org/wiki/Bizarre_Foods_with_Andrew...

    Fried grasshoppers, pork liver and beef stomach and intestine soups, coconut balls, stretched squid, stuffed mackerel, wasp larvae, stir-fried stingray, mole crabs, wasabi-, chili-, and tom yum-flavored cashews and cashew apple juice at a cashew factory, red weaver ants, forest lizards, fish stomach sauce, deep-fried fish skin, horseshoe crab ...

  9. Fish fry - Wikipedia

    en.wikipedia.org/wiki/Fish_fry

    A fish fry is a social event containing battered or breaded fried fish. It usually also includes french fries, coleslaw, macaroni salad, lemon slices, tartar sauce, hot sauce, malt vinegar and dessert. Some Native American versions are cooked by coating fish with semolina and egg yolk.