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  2. Cattle slaughter in India - Wikipedia

    en.wikipedia.org/wiki/Cattle_slaughter_in_India

    A goat being slaughtered at Kali Puja, painting by an Indian artist.Dated between 1800 and 1899. Inscription on verso: "A Hindoo sacrifice" According to Nanditha Krishna the cow veneration in ancient India during the Vedic era, the religious texts written during this period called for non-violence towards all bipeds and quadrupeds, and often equated killing of a cow with the killing of a human ...

  3. Meat Products of India - Wikipedia

    en.wikipedia.org/wiki/Meat_Products_of_India

    In tune with the varied demands of the market, the above range of products are available in different weights and quantity in poly packings and cans. Meat Products of India Ltd. is a Kerala Government owned company engaged in production and marketing of various meat and meat products derived from pork, beef, chicken, muton, rabbit and quails ...

  4. List of countries by meat consumption - Wikipedia

    en.wikipedia.org/wiki/List_of_countries_by_meat...

    The figures tabulated below do not represent per capita amounts of meat eaten by humans. Instead, they represent FAO figures for carcass mass availability (with "carcass mass" for poultry estimated as ready-to-cook mass), [2] divided by population.

  5. List of countries by meat production - Wikipedia

    en.wikipedia.org/wiki/List_of_countries_by_meat...

    The most popular meat globally is poultry, followed by pork, beef and mutton. ... India: 10,644,195 2022 6 ... Text is available under the Creative Commons ...

  6. Chengicherla Abattoir - Wikipedia

    en.wikipedia.org/wiki/Chengicherla_Abattoir

    Chengicherla Abattoir was built at a cost of ₹ 330 million (US$4.0 million) over 83-acre site, was to become the alternative source for meat and beef for city residents. [3] The Abattoir has a capacity to slaughter 5,000 sheep and goat, and 4,000 large animals (beef) in each shift. They are working four shifts in a day.

  7. Another '70's flashback: The meat crisis - AOL

    www.aol.com/news/2008-10-15-another-70s...

    This, in turn, led to black market butchers, runs on beef supplies, and the rise of pasta as a main dish. In time, of course, meat supplies stabilized and prices dropped, but the damage had been done.

  8. Buffalo meat - Wikipedia

    en.wikipedia.org/wiki/Buffalo_meat

    Due to the religious importance of cows and restrictions on beef in India and Nepal, there is a need to differentiate buffalo meat from beef. In countries like India, for religious reasons, a considerable part of the population does not eat beef (meat of cattle). In a large number of the Indian states and in Nepal, slaughtering cattle is ...

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