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Gadoteric acid, sold under the brand name Dotarem among others, is a macrocycle-structured gadolinium-based MRI contrast agent (GBCA). It consists of the organic acid DOTA as a chelating agent , and gadolinium (Gd 3+ ), and is used in form of the meglumine salt (gadoterate meglumine).
The entire plant is edible. [20] Raw chicory leaves are 92% water, 5% carbohydrates, 2% protein, and contain negligible fat. In a 100-gram (3½ oz) reference amount, raw chicory leaves provide 23 calories (96 J) and significant amounts (more than 20% of the Daily Value) of vitamin K, vitamin A, vitamin C, some B vitamins, and manganese.
The roots of O. biennis are reportedly edible in young plants. So are the flowers which have a sweet, crunchy taste. [20] The common evening primrose, O. biennis, is commonly sold as a dietary supplement in capsules containing the seed oil. [21] The main phytochemical in this evening primrose seed oil is gamma-linolenic acid. [21]
L. tridentata in Anza-Borrego Desert State Park. Larrea tridentata is a prominent species in the Mojave, Sonoran, and Chihuahuan Deserts of western North America, and its range includes those and other regions in portions of southeastern California, Arizona, southern Nevada, southwestern Utah, New Mexico, and Texas in the United States, and Chihuahua, Sonora, Coahuila, Nuevo León, Zacatecas ...
Healthy adults typically produce ample GLA from dietary linoleic acid, but borage seed oil is often marketed as a GLA supplement, under the names "starflower oil" or "borage oil". The leaves contain small amounts (2–10 ppm in the dried herb) of the liver-toxic pyrrolizidine alkaloids (PA) intermedine , lycopsamine , amabiline , and supinine ...
Its seeds, leaves, bark, and flowers have been used medicinally for many centuries for treating joint pain, bladder and gastrointestinal problems, fever, leg cramps, and other conditions. It may be useful for treating chronic venous insufficiency. The raw plant materials are toxic unless processed. [7] Ageratina altissima: White snakeroot
The principal phytochemicals are polyphenols in the leaves, stems, and roots of some Scutellaria species, including baicalin, baicalein, wogonin, and oroxylin A. [7] [8] [9] Other constituents include lateriflorin, melatonin, serotonin, viscidulin III-2’-O-glucoside, Chyrin-6-C-ara-glc, trans-verbascoside, viscidulin, trans-martynoside, oroxylin A-7-O-glc, wogonoside, chitin, and scutellarin ...
The conspicuous daisy-like flowers are up to 20 millimetres (3 ⁄ 4 in) across, borne in lax corymbs. The outer, ray florets have white ligules and the inner, disc florets are yellow and tubular. It spreads rapidly by seed, and will cover a wide area after a few years. [3] [4] The plant produces achene fruit, and grows in stony slopes and ...