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The Biot number (Bi) is a dimensionless quantity used in heat transfer calculations, named for the eighteenth-century French physicist Jean-Baptiste Biot (1774–1862). The Biot number is the ratio of the thermal resistance for conduction inside a body to the resistance for convection at the surface of the body.
Dimensionless numbers (or characteristic numbers) have an important role in analyzing the behavior of fluids and their flow as well as in other transport phenomena. [1] They include the Reynolds and the Mach numbers, which describe as ratios the relative magnitude of fluid and physical system characteristics, such as density, viscosity, speed of sound, and flow speed.
Plotted along the horizontal axis is the Fourier number, Fo = αt/L 2. The curves within the graph are a selection of values for the inverse of the Biot number, where Bi = hL/k. k is the thermal conductivity of the material and h is the heat transfer coefficient. [1] [5]
A larger Nusselt number corresponds to more active convection, with turbulent flow typically in the 100–1000 range. [2] A similar non-dimensional property is the Biot number, which concerns thermal conductivity for a solid body rather than a fluid. The mass transfer analogue of the Nusselt number is the Sherwood number.
The Biot number is determined by: = The heat transfer coefficient , is introduced in this formula, and is measured in . If the system has a Biot number of less than 0.1, the material behaves according to Newtonian cooling, i.e. with negligible temperature gradient within the body. [ 6 ]
The condition of low Biot number leads to the so-called lumped capacitance model. In this model, the internal energy (the amount of thermal energy in the body) is calculated by assuming a constant heat capacity. In that case, the internal energy of the body is a linear function of the body's single internal temperature.
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In the study of heat conduction, the Fourier number, is the ratio of time, , to a characteristic time scale for heat diffusion, . This dimensionless group is named in honor of J.B.J. Fourier , who formulated the modern understanding of heat conduction. [ 1 ]