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The owner of Colby's Breakfast & Lunch in downtown Portsmouth announced its permanent closure Monday, Sept. 11, 2023, after almost 20 years in business.
Wytham Woods is a 423.8-hectare (1,047-acre) biological Site of Special Scientific Interest north-west of Oxford in Oxfordshire. It is a Nature Conservation Review site. [1] [2] Habitats in this site, which formerly belonged to Abingdon Abbey, [a] include ancient woodland and limestone grassland.
Moe's Italian Sandwiches is the name of an Italian submarine sandwich shop located in Portsmouth, New Hampshire. The owners, the Paganos, also own the Moe's franchising business, MadMoe Corporation, which has begun placing Moe's Italian Sandwiches restaurants throughout New England .
The Cotswolds woods on the western side of the county include those in the Royal Forest of Wychwood. Oxfordshire has nearly 18,000 ha (44,000 acres) of woodland in total (6.9% of its area), two-thirds of which are in woods of over 10 ha (25 acres). 1,839 ha (4,540 acres) of woodland is represented in the 17 ancient woods listed below.
Wychwood or Wychwood Forest is a 501.7-hectare (1,240-acre) biological Site of Special Scientific Interest north of Witney in Oxfordshire. [1] [2] It is also a Nature Conservation Review site, Grade 1, [3] and an area of 263.4 hectares (651 acres) is a national nature reserve [4] [5] The site contains a long barrow dating to the Neolithic period, which is a scheduled monument.
Restaurants are branded as Stewart's Root Beer or Stewart's Drive-In or similar variations. Started in 1924 in Mansfield, Ohio by Frank Stewart, the chain became a franchise in 1931. As of 2021, there are 30 locations open in the United States, the majority of which are located in New Jersey with the rest in New York , Ohio , Pennsylvania , and ...
Wytham Abbey is the manor house of the small Oxfordshire (historically Berkshire) village of Wytham. [1] The place-name is first recorded as Wihtham around 957 AD and is thought to come from the Old English for a homestead or village in a river-bend.
Samuel Longley Bickford (1885–1959) began his restaurant career in 1902. In the 1910s, he was a vice president at the Waldorf System lunchroom chain in New England and, in 1921, he established his own quick-lunch Bickford's restaurants in New York.