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Cheesy Potatoes. Cheesy potatoes go by many names: funeral potatoes, scalloped potatoes, and potato casserole, to name a few. ... Recipe: Ore-Ida. Related: Pie Crust and Other Delicious Uses for ...
Get the recipe: Sweet Potato Casserole. Comforting Chicken Noodle Casserole. Nisa Burns. ... Get the recipe: Cheesy Gnocchi Casserole. Chicken & Grits Casserole. Mark Boughton Photography.
Cheesy Potato Casserole. This cheesy potato side dish has a crunchy breadcrumb topping that makes it so dang good. Plus, it goes with just about any main course, from ham to chicken. Get the ...
Ground Beef Casserole. Flavor extra lean ground beef with Italian seasoning, onion powder, and garlic. Then add diced tomatoes and top with a sprinkle of cheese.
Tater tots were developed in 1953 when American frozen food company Ore-Ida founders F. Nephi Grigg, Golden Grigg, and Ross Erin Butler Sr. were trying to devise a recipe to use leftover slivers of cut potatoes that would otherwise be thrown away.
Ore-Ida (/ ɔːr ˈ aɪ d ə /) is an American brand of potato-based frozen foods currently produced and distributed by Kraft Heinz's, H.J. Heinz Company Brands LLC. based in Pittsburgh, Pennsylvania. Ore-Ida's primary production facility is located in Ontario, Oregon, near the Idaho border where the company was originally founded in 1949. [3] [4]
Heat the oven to 375°F. Spray a 13x9x2-inch baking dish with the cooking spray. Stir the soup, sour cream, 1 cup cheese, milk, garlic powder and black pepper in a medium bowl.
This casserole has many names all over the country, including cheesy potatoes and funeral potatoes. This version includes a buttery, crunchy topping of corn flakes for texture and a hint of sweetness.