Ads
related to: casaba melon tastetrueleafmarket.com has been visited by 10K+ users in the past month
Search results
Results From The WOW.Com Content Network
Honeydew melon, Kolkata, West Bengal, India Honeydew melon flower. The honeydew melon is one of the two main cultivar types in Cucumis melo Inodorus Group. [3] It is characterized by the smooth, often green or yellowish rind and lack of musky odor. The other main type in the Inodorus Group is the wrinkle-rind casaba melon. [4]
Casaba Melon (or Golden Beauty) bob_sato_1973/Getty Images. ... Due to its lack of sweetness and mellow taste, gac melons are often used in stews, soups, curries and rice dishes.
Cucumis melo, also known as melon, [2] [3] is a species of Cucumis that has been developed into many cultivated varieties. The fruit is a pepo.The flesh is either sweet or bland, with or without an aroma, and the rind can be smooth (such as honeydew), ribbed (such as European cantaloupe), wrinkled (such as Cassaba melon), or netted (such as American cantaloupe).
Canary melon, a large, bright-yellow melon with a pale green to white inner flesh. Casaba, bright yellow, with a smooth, furrowed skin. Less flavorful than other melons, but keeps longer. [20] Crenshaw melon, a hybrid between a Casaba melon and a Persian melon that is described to have a very sweet flavor
For premium support please call: 800-290-4726 more ways to reach us
Melon soup is a soup prepared with melon as a primary ingredient. [1] Melons such as bitter melon, cantaloupe, crenshaw melon, honeydew (casaba melon) and winter melon may be used, [1] [2] [3] among others. Some melon soups are prepared with whole pieces of melon, and others use puréed melon. [2] Some are served hot, while others are served ...
Home & Garden. Lighter Side
This page was last edited on 28 November 2006, at 04:40 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.